Brown Rice Frittata with Bacon and Edamame Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by LindaT
Reviewed: Nov. 17, 2012
Used turkey bacon and egg whites. Thought this needed more seasonings. Baked this in the oven the whole time. REALLY puffed up a lot.. a souffle frittata... nice
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Photo by LindaT

Cooking Level: Expert

Living In: San Jose, California, USA
Reviewed: Dec. 16, 2013
Excellent idea and tasted good. Good for you, too. I did add different colored sweet peppers with the scallions.
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1 user found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Lockport, New York, USA
Living In: Jacksonville, Florida, USA

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