Recipe by RAINVILLE
"This bread is steamed in cans. My Gram saved small coffee cans for this. Gram didn't have a steamer so she used a tin pie plate with holes in it turned upside down in a large covered pot with 4 inches of water."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
whole wheat flour
excellent! I cut the recipe in half & used 2 cranberry sauce cans since there are only 2 of us..... covered each can with foil & secured with an elastic & steamed for 55 mins..... perfect! Don't forget to grease the cans. thanks, Michele
The flavor was good, but it took much longer for the bread to cook than expected (30+ minutes longer). However the flavor was very good.
This is very much like my grandmothers recipe- and we do it the same way, in cans, set in a large stock pot.
The BEST thing to eat with baked beans!
The PSPS wife
Excellent recipe, moist and delicious! I added a cup of raisins to mine. Fantastic with hot dogs and baked beans as a Saturday night meal!
My kids loved this bread and it is a general family favourite!
This turned out great. I was shocked when my 13 yr old asked where the leftovers were the next day. I did half the recipe and used 2 chicken broth cans. I also used a veggie steamer until set (about 50 minutes). AWESOME with Baked Beans. I will definitely make this again.
Just like on the farm, fast easy and tasty will agree best with baked beans!
I made this bread today and it was great! I searched for this recipe because my father-in-law been talking about it and how he would like to have it again. Growing up we could purchase it at any store, not today. Thanks
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/20 of a recipe
Servings Per Recipe: 20
Amount Per Serving
** Calories: 118
** Calories from Fat: 3
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
See how to make traditional Boston brown bread with molasses.
See how to make simple corn bread with a touch of sweetness.
See how to make old-fashioned Irish soda bread.