This is one delicious dish !!! I did modify it a bit by using egg beaters instead of eggs, seasoned panko crumbs, and dried basil because there was no fresh basil at the market - I didn't add a ton of basil, probably about a tablespoon. I also added a pinch of sugar to the sauce, and used no-salt tomato sauce (I used an 8 ox can) since I felt there was plenty of salt in the an of diced tomatoes. I simmered the sauce for about 40 mins to incorporate the flavors. I left the salt out of the panko crumb mixture also. This was awesome and definitely a keeper. TYSM Brooklyn Girl !
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This is one delicious dish !!! I did modify it a bit by using egg beaters instead of eggs,...