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Bronco Burger

SUBMITTED BY: Jeff  PHOTO BY: gina brown Supporting Member (Click to learn more about Supporting Membership)

"The manly man burger (not for wimps), great for NFL tailgating."
Bronco Burger Recipe
RECIPE RATING:
This recipe has been rated 120 times with an average star rating of 4.6
Read Reviews (99)
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  25 Min
Original recipe yield 8 burgers

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 5 fresh jalapeno peppers
  • 4 pounds ground beef
  • salt and pepper to taste
  • 1 egg
  • 1/4 cup steak sauce, (e.g. Heinz 57)
  • 1/4 cup minced white onion
  • 1 teaspoon hot pepper sauce (e.g. Tabasco™)
  • 1 pinch dried oregano
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic salt
  • 1/4 cup crushed Fritos® corn chips
  • 8 large potato hamburger buns
  • 8 slices pepperjack cheese

DIRECTIONS

  1. Preheat a grill for high heat. When the grill is hot, roast the jalapeno peppers until blackened on all sides. Place in a plastic bag to sweat and loosen the blackened skin. Rub the skin off, then seed if desired, and chop.
  2. In a large bowl, use your hands to mix together the ground beef, salt, pepper, egg, steak sauce, onion, hot pepper sauce, oregano, Worcestershire sauce, garlic salt and Fritos®. Divide into 8 balls, and flatten into patties.
  3. Grill patties for 10 to 15 minutes, turning once, or until well done. I always drink one beer, then flip, drink another beer, then remove from the grill and place on buns. Top each one with a slice of pepperjack cheese and pig out!
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on Aug. 22, 2007 by F88DLUVR 
I HAVE NEVER BEEN SO POPULAR!!! I served up these burgers at a big corporate picnic where... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on Jul. 4, 2007 by RALWATTAR 
I left out the jalapeno peppers because my dad cannot tolerate spicy food, but next time I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on Jun. 7, 2007 by Justin 
I have used this site for about 20 recipes and 5 different burgers. This is BY FAR the best... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on Jan. 16, 2007 by Koriekiss 
these are great! For those of you that didn't think it was spicy enough make sure you add the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on May 2, 2007 by Lewis 
AWESOME! I have cooked these burgers 4 times now and they get better everytime. Always grilled... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on Apr. 16, 2007 by NIECOLE 
I used sunchips (garden Veggie) because that is what I had on hand. My husband said that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on Aug. 13, 2007 by Sandy 
These were excellent! We did everything the same, except used double the amount of egg as the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.63 star rating.
Reviewed on Jul. 5, 2007 by RHONDA35 
These were okay. The fritos were soggy in the cooked meat. I ate a few bites.. wasn't for me... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on Jun. 22, 2007 by meg 
This is an amazing burger! It is by far and away the best burger I have had of yet! I always... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on Jun. 22, 2007 by Ben Foz 
These burgers were incedible. We halved the recipe but still used an entire egg and they... MORE

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Nutritional Information
Bronco Burger

Servings Per Recipe: 8

Amount Per Serving

Calories: 682

  • Total Fat: 40.3g
  • Cholesterol: 199mg
  • Sodium: 985mg
  • Total Carbs: 27.3g
  •     Dietary Fiber: 1.8g
  • Protein: 49.3g

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