Reviewed: Nov. 24, 2012

This jello was a big hit! The only change I made was to use 2 cups of cool whip instead of whipped topping mix. It turned out very colorful and tasted great. I will make this again for Christmas instead of using orange, will only use red and green colored jello for presentation.

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Reviewer:

jenznc

Cooking Level: Intermediate

Home Town: Iron Mountain, Michigan, USA

Living In: Holly Springs, North Carolina, USA

Reviewed: Jan. 27, 2012

I am so glad I found this recipe. This was a favorite of my sister and I when we were kids! Thanks for posting Joan.

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3 users found this review helpful

Reviewer:

NJSS2000

Reviewed: Jan. 26, 2012

If you like jello, this is great. I'm not a jello lover but I still enjoyed it. It was fun and easy to make. I really just wanted to make it because I think it looks so pretty :0)

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2 users found this review helpful

Reviewer:

LatinaCook

Cooking Level: Intermediate

Home Town: Jardines Del Caribe, Ponce, Puerto Rico

Reviewed: Mar. 13, 2011

We really enjoyed this, the kids helped make it and the whole family ate it up, thanks for sharing!

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6 users found this review helpful

Reviewer:

JMack

Reviewed: Nov. 16, 2006

I knew this from when I was young and looked a long time for it. Thank you so much.

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6 users found this review helpful

Reviewer:

Kim~In~Canada

Cooking Level: Expert

Living In: Charlottetown, Prince Edward Island, Canada

Reviewed: Dec. 29, 2004

OK! Made exactly as stated but substituted 8oz Cool Whip for the whipped topping to save time. Put into jello mold (sprayed mold lightly with cooking spray first and it slipped right out!). Presentation didn't look anything like broken glass, so the kids were disappointed - they were expecting to "eat glass", but it tasted good. The combination of lemon jello and pineapple juice was excellent! The different colors did start to run together in the binding jello & whip cream after it sat out during dinner, which didn't look too appetizing, but overall it was tasty. I probably won't make this again as the prep involved is too much trouble. Thanks anyway! It looks like others enjoyed it much more than we did!

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7 users found this review helpful

Reviewer:

MONARCH38

Cooking Level: Intermediate

Living In: Tulsa, Oklahoma, USA

Reviewed: Nov. 1, 2004

I made this for a family reunion and everyone was very intrigued with it's wonderful appearance. I have diabetics in the family, so I simply substituted the gelatin for sugar-free gelatins. I also changed some of the flavors, but stuck to the color scheme. This is very easy to make.

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10 users found this review helpful

Reviewer:

KATYKATS

Cooking Level: Expert

Home Town: Tulsa, Oklahoma, USA

Reviewed: Dec. 31, 2001

Delicious and Beautiful To Boot!

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8 users found this review helpful

Reviewer:

JULIE ANN KNOTT

Reviewed: Mar. 31, 2001

Everyone loves this, even those who don't usually like Jello.

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11 users found this review helpful

Reviewer:

RueBarbe

Cooking Level: Intermediate

Living In: Halifax, Nova Scotia, Canada

Reviewed: Mar. 30, 2001

VERY easy and tasted great, although it does take a little time since you have to wait for the jello to set. I think this would probably be easy for kids if you used cool whip in place of the packet of dream whip.

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13 users found this review helpful