More Recipes Like Broken Glass Dessert

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Broken Glass Torte

Submitted by: Sue Megonigle

I find this light and fluffy dessert to be popular at family gatherings and potlucks. --Sue Megonigle

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Broken Window Glass

Submitted by: Joan R

A billowy mound of whipped topping that's sweetened with lemon-pineapple juice is folded with gelatin cubes of a variety of flavors and colors.

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Creamy Gelatin Dessert

Submitted by: Janis Garrett

'This yummy recipe from my husband's sister, Gloria, is a favorite when we gather with our five married children,' reports Janis Garrett of Macon, Georgia.

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Peaches 'n' Cream Gelatin Dessert

Submitted by: Cyndi Brinkhause

'Dinner guests are never too full for this light luscious dessert,' says Cyndi Brinkhaus of South Coast Metro, California. 'You can make it ahead to cut down on last-minute fuss. Plus, the graham cracker crust and pretty layers always draw raves.'

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Gelatin Dessert Squares

Submitted by: Lois Frazee

This refreshing dessert has a rich shortbread-like crust with a creamy center and pretty red gelatin top layer. Its easy enough for everyday, but cheery enough to dish up for guests, too. --Lois Frazee, Gardnerville, Nevada

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Orange Cream Dessert

Submitted by: Peggy Detjen

For a light and refreshing ending to a meal, Peggy Detjen of Lakeville, Minnesota fills a cookie crumb crust with a combination of orange gelatin and ice cream. 'You can use other flavors of gelatin,' she shares. 'I top slices with a dollop of whipped cream.'

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Winner's Trophy Dessert

Submitted by: Taste of Home Test Kitchen

Lemon and orange gelatin make these tangy trophies simple, but vanilla ice cream and mandarin oranges are what really get the crowd cheering.

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Pineapple Dream Dessert

Submitted by: Darlene Brenden

I often serve this creamy dessert because it's a light and refreshing end to any meal. My mother made it when I was young, and now my daughters ask for it. --Darlene Markel, Sublimity, Oregon

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Fruit Salad Dessert

Submitted by: Muriel Fay

I AM 83 years old and my mother has been gone for many years, but I'm still using her best recipes. She was a gourmet cook before anyone was using that term and before everyone was counting calories. This was one of our family's favorite desserts when I was growing up, and it's just as good two generations later! --Muriel Fay Walton, Kentucky

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Creamy Peanut Dessert

Submitted by: Judy Hofer

'Anyone who tries a piece of this sweet peanut butter-flavored dessert asks for the recipe...and a second helping,' writes Judy Hofer of Grand Prairie, Alberta. 'We make enough to serve the 76 people who live on our grain farm, so it has to be good.'