Reviewed: Sep. 20, 2009

Awesome! I laid out all the crackers on the pan and put a marshmallow on one side and the chocolate on the other. That way they both get melted and the cracker is just the tiniest bit soft. It is like heaven, so delicious!! Will never make them over a fire again!

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BRIGGSAIDEN

Cooking Level: Expert

Home Town: West Jordan, Utah, USA

Living In: Herriman, Utah, USA

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Reviewed: Sep. 9, 2009

Really great! Tried it with my friend.

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suzumiya404

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Reviewed: Apr. 24, 2009

Thanks for the idea...I needed something quick for our pizza night=) My kids send their thanks!!!

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christa778

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Reviewed: Mar. 11, 2009

great for s'more lovers

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mamaD

Cooking Level: Beginning

Home Town: Rochester, Minnesota, USA

Living In: Woodbury, Minnesota, USA

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Reviewed: Jan. 19, 2009

I remember making these around the campfire when I was a girl scout. They're so good. I used one big marshmallow per s'more and then put the whole thing back under the broiler to help melt the chocolate.

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tennprincess

Cooking Level: Beginning

Home Town: Franklin, Tennessee, USA

Living In: Clarksville, Tennessee, USA

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Reviewed: Jul. 30, 2008

As good if not better than camp fire s'mores.

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plbwest

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Reviewed: Jul. 8, 2008

This was so good. I am preggo and was craving something sweet and QUICK it's the middle of the night!!! I didn't have any crackers so I toasted some wheat bread with brown sugar over it. I then cut into 4 pieces and just followed the rest of the steps. All I can say is my craving is satisfied and so is my baby!!!!

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angolihib

Cooking Level: Beginning

Home Town: Dallas, Texas, USA

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Reviewed: Jun. 16, 2008

This is great! I never thought of putting the marshmallows under the broiler. I saw this on the site right before I was heading to the gym for kick boxing class...I made sure I worked extra hard to earn a treat tonight. I used my toaster over to broil the marshmallows since it was just my husband and I also placed the chocolate on one side of the crackers and popped it in the microwave for a few seconds just to start the chocolate melting. Thanks for sharing.

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Jackie C

Cooking Level: Expert

Home Town: Claridge, Pennsylvania, USA

Living In: Winter Park, Florida, USA

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Reviewed: May 11, 2008

We weren't able to have a campfire, but the kids really wanted to have s'mores and this worked great. I even had one of the marshmallows plain and it was awesome. Definitely only 2 minutes a side for our oven.

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Hilary S

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Reviewed: Apr. 11, 2008

This is a convenient and delicious method of preparing the marshmallows. I use just one large marshmallow (rather than three) and it was messy enough!

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kareno

Cooking Level: Intermediate

Home Town: Marlette, Michigan, USA

Living In: South Bend, Indiana, USA

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Reviewed: Jan. 8, 2008

I was craving a summer treat in January, so I made these. I made mine by putting the graham cracker on an unlined cookie sheet, topped with chocolate bar and mini marshmellows. In my broiler on low: 3 minutes for light brown, 4 minutes for dark brown. Yum! Summer update: I actually enjoy these smores better than fire-roasted smores - no smoke in the face, no mosquitoes, etc. Went "camping" with friends and it was too windy for a fire so made these - there is no excuse for not enjoying smores year-round now! I like to use 2 chocolate squares broken apart and set the marshmellow between so it doesn't roll off.

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Momi

Cooking Level: Intermediate

Home Town: Mount Vernon, Washington, USA

Living In: Fairfax, Virginia, USA

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Reviewed: Sep. 11, 2007

Very good, thanks for a recipe using the broiler instead of cooking outside.

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fondukes

Cooking Level: Intermediate

Home Town: Seattle, Washington, USA

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Reviewed: Jul. 19, 2007

I felt like having a fun, nostalgic dessert and this did it! Can you believe my husband didn't even know what a s'more was?!!

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Mrs. Martin

Cooking Level: Intermediate

Home Town: Bayonne, New Jersey, USA

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Reviewed: Jul. 9, 2007

This recipe is great when you are cooking for a crowd! I made it for 18 kids/adults - they tasted great and the best part was that they were all ready at the same time. WARNING: Do not take your eyes off the marshmallows as they are cooking… once they start, they go FAST.

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