I made this few days ago, it was the best leg of lamb I have ever had, and I have been eating lamb all my life. My whole family loved it, they said it was very flavorful. I used a whole head of garlic because we all love garlic, and also threw in some baby yellow, red, and purple potatoes, and some parsnip in the bottom of the pan they absorbed some of the juice and so much flavor from the roast. Great recipe, I will deffinetly make again and again. Thank you... I give it five stars
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I made this few days ago, it was the best leg of lamb I have ever had, and I have been eating...