YUMMERS! This recipe was super easy and delicious! I was worried that all that boiling, and then broiling, would cause the ribs to be overcooked, but they were tender and yummy!
For the sauce, I substituted honey for molasses, because I didn't have any molasses on hand.
My husband's only complaint was that the sauce has a lot of sugar -- all that honey and ketchup -- and he's trying to limit sugar. So next time I might try a soy-based sauce, such as I've tried before in the slow cooker. But, this cooking technique worked great!
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YUMMERS! This recipe was super easy and delicious! I was worried that all that boiling, and...