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Photo of: Easy Broiled Lobster Tails

Easy Broiled Lobster Tails

Submitted by: BEACH1990 
This recipe is great for those little frozen lobster tails and when you only have a few minutes. The olive oil makes the lobster moister and the lemon pepper gives it a good flavor. 
Photo of: Lobster Tails Steamed in Beer

Lobster Tails Steamed in Beer

Submitted by: Kathleen Burton 
Steamed lobster tails with a hint of beer. Goes great with melted butter, lemon juice and garlic. 
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Photo of: Lobster Tails in Champagne

Lobster Tails in Champagne

Submitted by: cmm 
Perfect as a romantic dinner for two, lobster tails are sauteed in a champagne cream sauce in this recipe. 
Photo of: Grilled Rock Lobster Tails

Grilled Rock Lobster Tails

Submitted by: Joe Nekrasz 
Grilled rock lobster tails with seasoning. These take very little cooking time, yet are so good! 
Photo of: Steamed Lobster Tails

Steamed Lobster Tails

Submitted by: Nancy 
This basic recipe for steamed lobster tails is the best way to ensure perfect lobster every time. 
Photo of: Orange-Scented Grilled Lobster Tails

Orange-Scented Grilled Lobster Tails

Submitted by: KerriJ 
Living In: Burlington, Ontario, Canada
Orange zest and aromatic bitters lend an intriguing flavor to these grilled tails. 
Photo of: Easy Baked Stuffed Lobster Tails

Easy Baked Stuffed Lobster Tails

Submitted by: nsaidi 
Home Town: Moore, Oklahoma, USA
Living In: West Hartford, Connecticut, USA
These stuffed lobster tails are quick and easy to make and will please the whole family. 
Photo of: Key West Pink Shrimp and Florida Spiny Lobster Tails served with Hot Key Lime Butter

Key West Pink Shrimp and Florida Spiny Lobster Tails served with Hot Key Lime Butter

Submitted by: RyanVF 
Home Town: Key Largo, Florida, USA
A recipe from sunny Florida combines shrimp with spiny lobster meat and mushrooms in a piquant butter and Key lime sauce. Serve with hot cooked pasta or rice. 
Photo of: Crab-Stuffed Lobster Tail

Crab-Stuffed Lobster Tail

Submitted by: Lotus 
Home Town: Providence, Rhode Island, USA
Living In: Austin, Texas, USA
Lobster tails topped with crab dressing make an exquisite but surprisingly simple meal for two. Serve with fresh lemon wedges. 
Photo of: Jungle Lobster

Jungle Lobster

Submitted by: NAVILLUS1 
This is something I came up with while staying at a guest house at the Jungle Place located south of Playa del Carmen, Mexico. You can squeeze either a little fresh lime juice or lemon juice on top. A very easy side is a half avocado sliced and arranged in fan style, drizzled with olive oil, lemon, oregano, salt and pepper. 
 
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