More Recipes Like Broiled Halibut with Goat Cheese Crust

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Halibut with Zesty Peach Salsa

Submitted by: Taste of Home Test Kitchen

Our Test Kitchen came up with a fun way to serve halibut by marinating it in citrus juices and brown sugar, then topping it with a refreshing peach salsa. The colorful entree is pretty enough to serve to company.

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Halibut with Bacon

Submitted by: Pat Hockett

From Wrangell, Alaska, Pat Hockett writes, 'This can be an easy weeknight meal or part of an elegant dinner. I'm always looking for different ways to use the fish and crab in our freezer.'

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Grilled Halibut with Mustard Dill Sauce

Submitted by: Laura Perry

Moist fish steaks are draped with thick and creamy sauce in this flavorful recipe shared by Laura Perry. The Exton, Pennsylvania cooks says the topping makes a nice alternative to traditional tartar sauce and is just as good on swordfish.

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Elegant Fig Appetizers with Goat Cheese and Almonds

Submitted by: Christine M

Home Town: Hopedale, Massachusetts, USA

Living In: Holden, Massachusetts, USA

This is a combination of several fresh fig appetizer recipes. The flavors of fresh figs, tangy goat cheese, salty almonds, sweet honey, and balsamic vinegar contrast to make these a delicious and very pretty appetizer. Arrange figs in a circle, tops facing in, for a flower effect and this will be a lovely addition to a bridal shower menu or any formal event.

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Portobello Burgers with Goat Cheese

Submitted by: Carlie

Delicious broiled portobello mushrooms layered with goat cheese, roasted beets, and a pseudo aioli sauce.

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Fennel with Rosemary, Shallots and Goat Cheese

Submitted by: k861084

Home Town: Vincennes, Indiana, USA

Living In: Austin, Texas, USA

This classy and sophisticated dish is great as an appetizer or as a side dish with anything from grilled fish to a juicy steak.

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Halibut Provencale

Submitted by: Taste of Home Test Kitchen

A tasty tomato topping and a wine broth keeps these halibut steaks moist while baking.

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Cherry Tomatoes Filled with Goat Cheese

Submitted by: RNCOGGINS

A refreshing summertime appetizer, bite-sized cherry tomatoes are filled with a savory mixture of goat cheese and basil.

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Halibut Supreme

Submitted by: motherof5

Home Town: Castro Valley, California, USA

Living In: Maple Valley, Washington, USA

This recipe keeps halibut moist beyond belief! The sauce is delightfully rich, but not overpowering, with just a slight kick to it.

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Capers and Halibut

Submitted by: Barbara Tantrum

This is a very easy seared halibut with a buttery wine and caper sauce! It takes hardly any time at all to make, but it is sure to leave a lasting impression.