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The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.
Photo by pomplemousse
Reviewed: Apr. 12, 2008
We didn't really like this recipe as is.I really liked the idea of poppy seeds with broccoli, which was why I picked it. However, I couldn't really taste the poppy seeds and bf wnated to know if I had used thousand island in the sauce somehow. I hadn't, but once he'd said that it did make sense. The sauce also made the broccoli cold, which I didn't like. I really like the idea, but I don't like the sour cream added to it, so I might try it again without the sour cream, butter and onions to see if it would work more like a dressing. Thanks, though, for the recipe and the idea.
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Reviewer:

pomplemousse
Photo by pomplemousse
Cooking Level: Intermediate
Home Town: Pendleton, Oregon, USA
Living In: Dumfries, Virginia, USA
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