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Beets with Mandarin Oranges

Submitted by: GRWightman

Sliced beets are cooked with apple pie spice and mandarin oranges in this easy side dish.

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Stir-Fry Broccoli With Orange Sauce

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend

Broccoli is stir-fried with water chestnuts with a fragrant citrus sauce.

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Broccoli with Garlic Butter and Cashews

Submitted by: SALSIEPIE

A new recipe a neighbor gave us. What a hit with my family. Just the right mixture of garlic and cashews with our favorite side dish, broccoli. And, so very easy to make!! If in a pinch, you could probably use frozen broccoli too, but I haven't tried.

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Broccoli With Lemon Almond Butter

Submitted by: Sue

Steam the broccoli just until tender. Put in a beautiful bowl, and slather with this perfect melted butter-lemon sauce and almonds. Crunchy and terrific.

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Broccoli with Poppy Seed Sauce

Submitted by: SHANPARKS

A delicious sauce that can be served directly on top of the cooked broccoli or cauliflower, or chilled and used as a vegetable dip. The only way my kids will eat broccoli or cauliflower!

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Broccoli with Lemon Butter Sauce

Submitted by: MARDI1030

Home Town: Macclenny, Florida, USA

Living In: Jacksonville, Florida, USA

A fast and zesty take on frozen broccoli. Can also use fresh broccoli. Great summer dish. Can be served hot or cold.

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Broccoli with Poppy Seed Butter and Parmesan Cheese

Submitted by: almondjoy2807

Home Town: Seaside, Oregon, USA

Steamed broccoli is topped with a lightly seasoned butter and fresh Parmesan cheese.

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Linguini with Broccoli and Red Peppers

Submitted by: Chris Catley

Colorful bits of broccoli and red bell peppers, sauteed in olive oil and garlic, are tossed with fresh linguine and dusted with Parmesan cheese for a quick, delicious entree or side dish.

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Sweet and Spicy Stir Fry with Chicken and Broccoli

Submitted by: AMANDA1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

Garlic, crushed red pepper, and chili paste add heat; hoisin sauce and ginger sweeten the deal. Great served over jasmine rice!

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Broccoli with Red Pepper

Submitted by: Karen Davies
Provided by: Taste of Home

Karen Davies of Wanipigow, Manitoba shares this colorful side dish. The crisp snap of water chestnuts adds to its great taste.

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