I thought this was really good. My husband has high cholesterol and high blood pressure (inherited-- he's only 27 years old, and is a runner in otherwise great shape!), so I make substitutions as a general rule. I used a whole can of 98% fat free soup, and replaced the mayo with 1 cup of fat free plain yogurt. With the extra moisture, I didn't have trouble with it drying out. (thanks for the heads up from the other reviewers!) Also, I made my own simple stuffing on top using olive oil instead of butter. This recipe was a great idea-- I never would have thought of such a thing!
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I thought this was really good. My husband has high cholesterol and high blood pressure...