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Photo of: Ramen Noodle Salad

Ramen Noodle Salad

Submitted by: Linda Pearson
The dressing is herbed and creamy and the salad is full of great veggies - peas, green peppers, onions, and celery. Crunchy too. Ramen noodles and water chestnuts take care of that. Serves twelve. 
Photo of: Broccoli Salad I

Broccoli Salad I

Submitted by: Jennifer Stephens
Crunchy, crumbly bacon, sunflower seeds and beautiful golden raisins, speckle this very green salad and add lots and lots of flavor. The dressing is mayonnaise based, with sugar and red wine vinegar stirred in. 

Chinese-Style Broccoli Salad

Submitted by: Christine Johnson
Living In: Eureka, California, USA
Barely cooked broccoli is tossed with soy sauce, vinegar, sesame oil and a bit of sugar. Sprinkle on pumpkin seeds for a bit of texture and bite. Wonderful cold or warm. 

Mardi's Broccoli Salad

Submitted by: Mardi Brown
Lots and lots of black olives and lots of marinated artichoke hearts go into this chilled broccoli salad. Everything is chilled overnight in an Italian dressing/marinade. Crisp, crunchy and delicious. 
Photo of: Alyson's Broccoli Salad

Alyson's Broccoli Salad

Submitted by: Eleanor Johnson
Made ahead, a bowl of this salad would make a well-rounded lunch, or dinner for one of those too-busy-to-cook nights. The crunchiness of the broccoli, sunflower seeds and crisp crumbled bacon make the perfect foil for the mayonnaise-based dressing. 
Photo of: Broccoli Buffet Salad

Broccoli Buffet Salad

Submitted by: KELLYBEATH
Home Town: Smiths Falls, Ontario, Canada
Living In: Kemptville, Ontario, Canada
This is a great salad to pack for lunch at work, or to take to family gatherings. Broccoli, feta cheese, and other goodies are tossed with a homemade dressing made with low fat yogurt and mayonnaise, and seasoned with lemon juice and salt and pepper. 
Photo of: Broccoli and Tortellini Salad

Broccoli and Tortellini Salad

Submitted by: Judy McNamara
Broccoli keeps very good company in this wonderful salad. There's fresh cheese tortellini, bacon, raisins, sunflower seeds, broccoli florets, red onion, and a sweet and sour mayonnaise dressing tossed in for good measure. 
Photo of: Curry Broccoli Salad

Curry Broccoli Salad

Submitted by: Harriet O'Neal
Besides curry, this dazzling salad has yummy sunflower seeds and dried cherries. It tastes great and looks super when presented on a big, beautiful platter. Marinate overnight so that the flavors of the curry/mayonnaise dressing has time to work. 

Broccoli Salad III

Submitted by: Kim Galbraith
Chunks of turkey or chicken add a variety to this wonderful broccoli salad. Try with crisp red grapes and a bit of diced red onion. Instead of mayonnaise, use a creamy style salad dressing done up with vinegar and sugar. 
Photo of: Red Broccoli Salad

Red Broccoli Salad

Submitted by: Maggie
This recipe calls for lots and lots of crumbled, maple-flavored bacon, chopped broccoli, red and green onion, red grapes and toasted almonds. Everything is then tossed with a sweet mayonnaise and vinegar dressing. 
 
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