Broccoli Soup II Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Mar. 30, 2006
Since the last review said that it would be a little bland I added Cayenne Pepper to it this made it great. The only other thing is that I don't think I would blend the broccoli and rice, maybe I was a little impatient but it just made the soup too thick. Other than that this was great!
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Reviewed: Feb. 26, 2006
My husband and I thought this soup was awful. I even added more cheese to it and still didn't have any flavor. Would not make this again.
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Reviewed: Jan. 17, 2006
Simply wonderful! Serve with warm bread and you are set.
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Photo by Homeward Hearts

Cooking Level: Intermediate

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Reviewed: Dec. 11, 2005
Quite easy and pretty quick, too! Perfect for a wintery day. I also cut up and used the broccoli stalks. I would recommend using a low-sodium broth to reduce to salty taste. A spoon of sour cream would also be nice to add on top when serving.
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Cooking Level: Expert

Living In: East Lansing, Michigan, USA

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Reviewed: May 27, 2005
AWSOME!My bf Andrew and I even made it together this brings loved ones togrther!!!!!!!!!!!!!~HP thee lovely!
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Displaying results 21-25 (of 25) reviews

 
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