Cheese, Broccoli, and Chicken Soup

Submitted by: VALERIE7585 
An easy and quick soup to make on a cold day. Full of a great cheesy taste with big chunks of chicken and broccoli all over. 

Photo of: Broccoli Cheese Soup III

Broccoli Cheese Soup III

Submitted by: Pam Zielinski 
Fresh broccoli cooked in chicken broth is combined with a canned cream of celery soup and corn starch mixture and simmered until thick. Cheddar cheese is melted into the soup immediately prior to serving. 

Photo of: Broccoli Soup

Broccoli Soup

Submitted by: LONBINDER 
Home Town: Port Washington, New York, USA
Living In: New York, New York, USA
Broccoli and potatoes are pureed with garlic and onions, and seasoned with a hint of nutmeg. 

Broccoli and Stilton Soup

Submitted by: ANDRONICKY 
A pureed broccoli, potato soup is heightened with the addition of blue cheese. 

Photo of: Cream of Broccoli Cheese Soup II

Cream of Broccoli Cheese Soup II

Submitted by: JEANIE BEAN 
It's all in the title - broccoli, processed cheese and half-and-half go into this creamy soup. 

Photo of: Broccoli Cheese Soup

Broccoli Cheese Soup

Submitted by: Karin Christian 
This is a creamy soup made with broccoli florets and processed cheese food, and thickened with cornstarch. 

Photo of: Broccoli Cheese Soup VI

Broccoli Cheese Soup VI

Submitted by: Marjory 
Cooked broccoli florets are stirred into a creamy soup base made with half-and-half and cheddar cheese in this creamy potage which is seasoned with black pepper and onion flakes. 

Creamy Broccoli With Mustard Soup

Submitted by: USA WEEKEND columnist Pam Anderson 
Toasted pine nuts are the perfect garnish for this traditional broccoli cream soup. 

Photo of: Broccoli Cheese Soup V

Broccoli Cheese Soup V

Submitted by: MELISSAMORGAN 
Broccoli cooked in chicken broth is combined with milk, processed American cheese food and onion sauteed in margarine to create a rich soup which is popular with children. 

Photo of: Gourmet Cream of Broccoli Soup

Gourmet Cream of Broccoli Soup

Submitted by: Elizabeth Zyla 
Just enough for two people, easy to prepare, and freezes well. If freezing, do not add cream until ready to use. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?