Broccoli Soup II Recipe
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Broccoli Soup II

By: INDRIANI 
"Fast and delicious soup to warm up your bones on a chilly day!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (24)

Prep Time:
15 Min
Cook Time:
25 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 3 tablespoons extra virgin olive oil
  • 1 clove garlic, crushed
  • 1 head broccoli, chopped
  • 1 (32 fluid ounce) container chicken broth
  • 1/2 cup uncooked white rice
  • 1/2 cup shredded Cheddar cheese

Directions

  1. Heat oil in a large pot over medium heat, and saute garlic 1 minute. Mix in broccoli, and cook 5 minutes. Pour in broth, and stir in rice. Bring to a boil. Reduce heat to low, cover, and simmer 20 minutes.
  2. Strain the broccoli and cooked rice from the soup, and place in a blender with 1 cup of the soup liquid. Blend until smooth. Return to pot. Serve with Cheddar cheese.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 294 | Total Fat: 16.9g | Cholesterol: 24mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 11, 2005 by ROYSAPER   view full review
Quite easy and pretty quick, too! Perfect for a wintery day. I also cut up and used the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 1, 2008 by TeaLee   view full review
This turned out to be a thick & hearty cream soup. Everyone loved it. (I saute`ed onion with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 11, 2006 by Shayna   view full review
Yum yum!! I love this recipe!! I added some salt to it and it's fantastic! I didn't blend the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 29, 2008 by Sarah :o) Supporting Member (Click to learn more about Supporting Membership)  view full review
I'm always looking for good recipes that don't use milk, since my husband is lactose...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 28, 2011 by Hannen1   view full review
Good. Needs Onion, cheese and sour creme.
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 31, 2009 by Erin Cavanaugh   view full review
this was quick to make and turned out pretty yummy.i pretty much followed the recipe exactly...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 26, 2006 by kari lou   view full review
My husband and I thought this soup was awful. I even added more cheese to it and still didn't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 17, 2006 by Homeward Hearts   view full review
Simply wonderful! Serve with warm bread and you are set.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 27, 2005 by HECASA   view full review
AWSOME!My bf Andrew and I even made it together this brings loved ones...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 29, 2011 by MI$$DREA   view full review
I liked this. I used leftover cooked rice and a few other random leftover veggies (onions,...

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