I just made this recipe for dinner but made a lot of changes (due to time constraints). I boiled the broccoli in chicken broth (for flavour) and added chopped potatoes as well. I made the sauce in a seperate pan (added garlic, omitted salt), then poured it over the potatoes, onion, and broccoli in a sauce pan (after I drained them), added grated cheese, the egg whites (I only used 2), and about 1 tbsp mayo, and cooked it all for 5 - 7 min on the stovetop. Then I threw it in a dish and covered it with italian seasoned bread crumbs, and cooked it in the oven for about 15 min. It was still kind of soggy (a little longer in the oven would have helped) but everyone ate it up. I served it with meatloaf and it was a good side dish. I might make it again if I play around with it a little more, but it was a good last-minute solution.

this was bland and a lot of work. If you want something like this, just make a quiche--same thing but better.

For all the work, fat and calories involved, I was expecting something really spectacular. I have to agree with "Salsiepie" that the cooking time was off but fortunately from reading that review, I put the dish into the oven ahead of time. Even tho I added a lot of seasonings, it still tasted rather bland. It did rise beautifully tho and looked very, very pretty. Sorry, but thank you anyway.

This was a big hit for dinner as a side dish. I brought the receipe down to 4 and put it in two seperate small baking dishes. Served it in front of each couple. They scarfed it up. Will use again. No problems.

What a problem we had with this recipe. I'm not sure what went wrong, is the cooking time correct? Because we had to cook it another 20 minutes and then still it was soggy on the inside. The outer edge was good where it was crusting over, but the middle was terrible. Couldn't have been my egg whites as they formed perfect peaks. Just didn't seem to rise correctly. When baked another 20 min. on top of the already 40 min. it did get better, but we could have left it in another 30 probably. Too bad, dinner was already over by the time this dish got done.