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Broccoli Pizza Pie

By: sal  
"Broccoli, potatoes, cheese and herbs are baked between 2 pizza crusts, and served with warm pizza sauce."

Rating: This weblink has been rated 10 times with an average star rating of 3.0 Read Reviews (9)

Rate/Review | 328 people have saved this

What to Drink?

Wine Pinot Grigio
Prep Time:
25 Min
Cook Time:
20 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 pounds potatoes, sliced
  • 1 pound broccoli, chopped
  • 2/3 cup shredded Monterey Jack cheese
  • 1/2 lemon, juiced
  • 2 teaspoons minced garlic
  • 1 tablespoon chopped fresh basil
  • 3/4 teaspoon dried oregano
  • 1/2 tablespoon dried parsley
  • 2 (10 ounce) packages refrigerated pizza crust doughs
  • 1 (14 ounce) jar pizza sauce

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Bring a pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain.
  3. Meanwhile, place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes; drain.
  4. In a large bowl combine potatoes, broccoli, cheese, lemon juice, garlic, basil, oregano and parsley. On a pizza pan or baking sheet, roll out 1 pizza dough. Top with potato mixture and cover with second pizza dough; with moistened fingers seal edges of dough together.
  5. Bake in preheated oven for 20 minutes, or until golden brown. Serve with warmed pizza sauce.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 353 | Total Fat: 5.7g | Cholesterol: 8mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2003 by KELIN 
I found this recipe fun and relatively easy other than it being time consuming. I did choose... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2007 by alyson_a 
Despite some of the negative reviews, I liked this recipe. I baked the bottom crust for just a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by PARROTTMOM 
My kids loved it; but the parent's did not. This was incredibly bland. For the left-overs,... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2006 by adric 
broccli pizza...its as bad as it sounds... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2003 by CHARTEN 
This pizza makes a fantastic stomach-filler, though a little on the bland side. Maybe a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by woinfluence 
Recipe is time consuming. Flavor is flat. Pizza dough on bottom doesn't cook well. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2009 by jenwildcat 
This was pretty good, but I think maybe the title is a little misleading. It's not cheesy... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2008 by Marly 
Not too bad with more cheese and garlic than the recipe calls for. I used store-bought... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2005 by EATVEGGIES 
Its the best I ever tasted. :-) MORE

 
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