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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Nov. 23, 2007
Absolutely the creamiest, richest most delicious dish! Excellent as a side dish, but definitely good enough to eat on its own. Yum!
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Reviewer:

AEROGRRRL
Cooking Level: Expert
Home Town: Milton Freewater, Oregon, USA
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