Reviewed: Mar. 25, 2009

I had a whole bunch of broccoli and cottage cheese and wanted to use them up for dinner. I found this recipe. I used elbow macarroni and added a good dash of garlic and onion powder to the mix. We were very happy.

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SuziandBear

Cooking Level: Intermediate

Living In: Denver, Colorado, USA

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Reviewed: Dec. 31, 2008

I just made this dish. My kids and myself found it very bland. Something is missing.

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DeeZee

Cooking Level: Intermediate

Home Town: Ra'anana, Mehoz Tel-Aviv, Israel

Living In: Caldwell, New Jersey, USA

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Reviewed: Aug. 1, 2008

This was okay, a bit dry. A little more seasoning would probably help. I might try again.

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Kristen

Cooking Level: Intermediate

Home Town: Toledo, Ohio, USA

Living In: Cary, North Carolina, USA

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Reviewed: May 14, 2008

We give it 5 stars for its potential. It is rather bland when you take the first bite, but flavor develops after chewing. The great thing about this recipe is that it is a wonderful starting base where you can get creative with adding other ingredients to give it more flavor. Our toddler was a fan.

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Wendi

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Reviewed: Feb. 7, 2008

I did not care for this at all, but I love all the ingredients!! They really just don't mesh well and it ended up a watery mess. Sorry...won't be making again.

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Robin S.

Cooking Level: Intermediate

Home Town: Moline, Illinois, USA

Living In: Fargo, North Dakota, USA

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Reviewed: Dec. 31, 2007

This was easy and good. My family wants me to make it again. I did add onion,garlic and chopped ham.

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Kristina2

Cooking Level: Beginning

Living In: Fort Wayne, Indiana, USA

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Reviewed: Nov. 22, 2007

I added minced garlic and onion cubes to mine. It was good. The onion really added crunch and flavor. Thanks for the recipe!

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vazq83

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Reviewed: Nov. 9, 2006

this dish was a little bland. I added ground beef and garlic. Its a good one dish quick meal.

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Lindsay

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Reviewed: Jul. 2, 2006

the noodles were a little to bland. This recipe would probably be great with chili peppers. My daughter didn't like it at all.

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KARA72

Cooking Level: Expert

Home Town: Dro, Trentino-Alto Adige, Italy

Living In: Calgary, Alberta, Canada

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Reviewed: Jan. 14, 2006

This was quick and simple to make, but there's not much flavor to it. I'd rather make some buttered egg noodles and serve them alongside steamed broccoli topped with cheese.

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STELLAFAN

Cooking Level: Intermediate

Living In: O Fallon, Illinois, USA

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Reviewed: Aug. 24, 2005

I just made this recipe. It was very bland. Somethings should be added to it for flavor. And I think you should use velveeta cheese or cheese whiz instead of shredded cheddar. Mix the cheese in with the whole casserole.That's what I'm going to do now. I'm also gonna add cream of chicken soup so I'll come back and tell you how it turned out.

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Alisha A

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Reviewed: May 23, 2005

i don't know if i messed up or if my oven wasn't hot enough.. but it was just a mushy mess that didn't become creamy. maybe add some cream and make a sauce before you toss it in the oven.

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KAPPHARMD

Cooking Level: Expert

Home Town: Scranton, Pennsylvania, USA

Living In: Voorhees, New Jersey, USA

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Reviewed: Apr. 7, 2005

This was great. I modified it to eat with a low cal diet, So I made it with whole wheat pasta and light cheese. Vey healthy. I also added a bit of instant cheese sauce and some onion salt. Awesome!

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LZERKE

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Reviewed: Aug. 29, 2004

Very bland. I will likely fix this again, but I will have to try some herbs or spices to liven it up a bit.

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LISSAGAYE

Cooking Level: Expert

Home Town: Olathe, Kansas, USA

Living In: Eudora, Kansas, USA

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Reviewed: Jul. 11, 2004

This recipe was great! I was a little scared to make it b/c of the cottage cheese but you can not even taste it. My husband and son loved it. I will make it again in the future. The only thing I added was a dash of nutmeg; its great with green vegetables.

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MarisLatinTwist

Cooking Level: Intermediate

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Reviewed: Oct. 15, 2003

This isn't bad and it makes a quick, easy meal. I would add a little something to spice it up. It would also be very good with chicken chunks in it. Add lots of extra cheese!

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GJane

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Reviewed: Oct. 1, 2003

I loved how easy it was, but it did seem to be missing something; it seemed a little dry or too separated. Not sure of what I would put in it though because I am a very picky eater. All in all, it was good and I will probably make it again and try out different variations.

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PETERKL

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Reviewed: Sep. 21, 2003

Family loved it! Used large curd instead of small....think that left it a little on the dry side. Will use small curd next time. Excellent recipe.

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ALPHAOH

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Reviewed: May 28, 2003

Jodie, this recipe was indecribably delicious!!! I served this with a pork roast, and it was the perfect side dish. I only used 8 ounces of noodles, and added pepper and salt and this worked very well with the balance of the ingredients. GREAT, GREAT, GREAT. Iret

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Tutu

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Reviewed: Mar. 29, 2003

I was hesitant to try this but decided to make it b/c I love cottage cheese. This dish is incredibly delicious. We add chicken. However, it doesn't taste good the next day! Thanks for sharing, my family enjoys this dish a lot!

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