This is so tasty and easy. I had never had it before, but my Midwestern BF had, and he loved it. I've made it a couple of times now, and as odd as it sounds to use raw ramen, it's delicious! I like to use apple cider vinegar instead of regular white vinegar. It does make about 2 times too much dressing, so you could double your produce, or just halve the dressing ingredients and be fine. It keeps well in the fridge if you make too much and you can use it on other salads or veggies.
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This is so tasty and easy. I had never had it before, but my Midwestern BF had, and he loved...