Reviewed: Jul. 6, 2009

This meal is worth making! It's almost perfect! I added rice and it turned out good.

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Reviewed: Jul. 6, 2009

Very yummy recipe I made it for four people and one toddler and didnt have nearly enough, everyone had enough for one small helping. Overall very delicious!!

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Bambi

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Reviewed: Jun. 20, 2009

Made this last nite and both me and hubby really enjoyed it. I had 2 slices and he ate the rest! I dusted chicken with Accent before cooking it along w/ adding minced garlic. I also dusted the broccoli w/ garlic powder while layering. Thanks for a great recipe!

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Lisa1980

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Reviewed: Jun. 5, 2009

Very good...I added a little extra cheese.

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Frontier_man

Cooking Level: Intermediate

Home Town: Marcus, Iowa, USA

Living In: Lincoln, Nebraska, USA

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Reviewed: Jun. 4, 2009

Very good. I did not put the bread crumbs on top. Very good quick meal to use up leftove chicken.

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Karen

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Reviewed: Jun. 3, 2009

Absolutely excellent! I will definitely fix this one over and over again. It was universally loved by everyone who tried it. I did follow the suggestions of some of the other reviewers and added half a diced onion with the chicken while it cooked, half a cup of sour cream and an additional half cup of cheese to the sauce. Yummmm!!!

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deeanddrew2

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Reviewed: May 29, 2009

My entire family loved this one and so easy and inexpensive to make. Definite keeper!

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Marisol

Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA

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Reviewed: May 18, 2009

Added some poultry seasoning for spice, more cheese, more bread crumbs, more butter and not bad at all!!!

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Phoebe

Cooking Level: Expert

Home Town: Vancouver, British Columbia, Canada

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Reviewed: May 18, 2009

This was delicious! It's a good way to get the kids to eat their Broccoli.It was super easy and quick to make.I will make it again for sure.

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shannon

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Reviewed: May 16, 2009

Great with brown rice!

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Tina

Cooking Level: Intermediate

Home Town: Burlington, New Jersey, USA

Living In: Hamden, Connecticut, USA

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Reviewed: May 15, 2009

This was a very simple casserole. Made it with some rice, and it was delicious.

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TINATED

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Reviewed: May 14, 2009

Loved it. Mixed the cheese right in with the soup mixture and it was soooo good :)

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Jayden's Mom

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Reviewed: Apr. 22, 2009

This was good, but kind of blah. It needed some spice. I added some garlic powder to it when I reheated it as leftovers and that helped alot. I think next time I'll include garlic powder and some chopped onion the next time I make this. I think I will also add some rice or noodles. This needed some "carbs" if you will. It didn't seem "casserole" enough without them. And, next time instead of putting the soup on top of the chicken and broccoli, I think I am going to stir it in to help distribute some flavor and creaminess. Otherwise, this was a great recipe that I definetely plan on making again!

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jm.helle

Cooking Level: Expert

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Reviewed: Apr. 21, 2009

Quick and easy. My husband and I loved it.

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satou3

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Reviewed: Apr. 21, 2009

Really good with some garlic powder, a little curry powder, onion powder, and lemon pepper. Delicious with some rice!

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Katie

Home Town: Warner Robins, Georgia, USA

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Reviewed: Apr. 6, 2009

This was very good. I did add about a 1/2 tsp of curry powder and it added an extra layer of flavor. I will definitely make this again. Thanks for sharing!!

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diane

Cooking Level: Intermediate

Living In: Coventry, Rhode Island, USA

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Reviewed: Apr. 6, 2009

This is nice as something different in the dinner rotation. I used fresh broccoli, but I don't think anyone would tell the difference if you used frozen. Good dinner:)

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