This is the second time, Ive made this. I didn't tweak this recipe much. I used a can of cream of mushroom soup and a can of cream of chicken. (Only after seeing the amount of broccoli and chicken there was the first time.) The two together, gave it a nice flavor. Used 1 soup can of milk and no mayo. Added a cup of casserole cheese. ( a blend of cheeses) Instead of layering, I just mixed it all together. I made the stuffing as it said on box, and topped it with the cooked stuffing. 5 minutes before it was done I added another cup of the cheese. I sprinkled it on top of the stuffing and let it melt, in the last 5 minutes. I let the family salt and pepper to their liking, as I hate black pepper. LOL Everyone loved it. It's a keeper, with minimal tweaking.
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This is the second time, Ive made this. I didn't tweak this recipe much. I used a can of cream...