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READY IN 25 mins

Broccoli Cheese Skillet Potatoes

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Read Reviews (3)

"This quick potato side dish is cheesy, creamy, and oh-so satisfying." — Campbell's Kitchen

Ingredients Edit and Save

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Original recipe makes 4 servings Change Servings

2 tablespoons butter
1 small onion, sliced
1 (10.75 ounce) can Campbell's® Condensed Broccoli Cheese Soup (Regular or 98% Fat Free)
1/3 cup milk

1/8 teaspoon ground black pepper
1 1/4 pounds potatoes, cooked and sliced 1/4-inch thick
Chopped fresh parsley for garnish

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Directions

Heat the butter in a 10-inch skillet over medium heat. Add the onion and cook until it's tender.
Stir the soup, milk, pepper and potatoes in the skillet and heat through. Sprinkle with parsley.

Kitchen-Friendly View

PREP 15 mins
COOK 10 mins
READY IN 25 mins

Footnotes

Tip: You can substitute 2 cans (about 16 ounces each) whole white potatoes, rinsed, drained and sliced for the medium potatoes.

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Easy and definitely a feel good food. I didn't have brocoli soup on hand so I used cream of mushroom and added in some shredded cheddar cheese until it had enough cheesy flavor. The cheese made it thicker so I also added more milk for a better consistency. Everyone, teenagers and all enjoyed it.

—juliannaB

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Jun 23, 2011

Not quite enough flavor, but not terrible, either.

—sarahfromgeorgia

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6 Ratings

Jul 28, 2010

Good Basic Recipe. I added lots of real cheese, and Broccoli Florets, and cocktail weenies! Made a great quick easy meal!!

—Mmegan33

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Nutrition

Calories
254 kcal
13%

Carbohydrates
38.8 g
13%

Cholesterol
20 mg
7%

Fat
9.1 g
14%

Fiber
3.1 g
12%

Protein
4.8 g
10%

Sodium
565 mg
23%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Broccoli Cheese Skillet Potatoes

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 254
Calories from Fat: 82

% Daily Value *
Total Fat 9.1g 14 %
Saturated Fat 5.2g 26 %
Cholesterol 20mg 7 %
Sodium 565mg 23 %
** Potassium 563mg 16 %
Total Carbohydrates 38.8g 13 %
Dietary Fiber 3.1g 12 %
Protein 4.8g 10 %
Sugars 4.2g
** Vitamin A 16 %
** Vitamin C 35 %
** Calcium 6 %
** Iron 9 %
** Thiamin 16 %
** Niacin 22 %
** Vitamin B6 26 %
** Magnesium 13 %
** Folate 16 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.