Broccoli Cheese New Potato Bake Recipe - Allrecipes.com
Broccoli Cheese New Potato Bake Recipe
  • READY IN 1 hr

Broccoli Cheese New Potato Bake

Recipe by  

"Creamy broccoli cheese soup and sour cream bake into a fantastic sauce and turn new potatoes into a special treat."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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Directions

  1. Stir the soup, sour cream and hot pepper sauce in a large bowl. Add the potatoes and onions and toss to coat.
  2. Arrange the potato mixture in a 2-quart shallow baking dish. Sprinkle with the Parmesan cheese. Bake at 375 degrees F for 50 minutes or until the potatoes are tender.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 50 mins
  • READY IN 1 hr

Footnotes

  • Tip: Broil for about 1 minute to lightly brown the topping.
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Reviews More Reviews

Mar 15, 2011

Thanks for the great recipe! I sliced the potatoes so they would cook faster and it still took a little over an hour for these to cook in my oven. Great flavor and quick prep time.

 
Jan 07, 2010

Yummy recipe, very filling! Few changes... I didn't have cream of broccoli so used a can of cream of chicken soup and mashed up some frozen broccoli and a little cheese with it, tasted great. Also didn't have red chili sauce so used some red pepper flakes, it definitely had a bite and was a big hit. I mixed in the Parmesan and cooked it in a slow cooker because I needed the oven for something else.

 

3 Ratings

Sep 30, 2012

As written, this isn't really a stellar recipe- but it would be easy to take it to 5 stars. Add 8 oz of chopped broccoli, 1/2 c shredded cheddar, 2 cloves minced garlic, 1 tsp dill, 1/2 tsp red pepper flakes to the potato and sauce mixture!

 

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Nutrition

  • Calories
  • 149 kcal
  • 7%
  • Carbohydrates
  • 21.8 g
  • 7%
  • Cholesterol
  • 10 mg
  • 3%
  • Fat
  • 5.2 g
  • 8%
  • Fiber
  • 2.3 g
  • 9%
  • Protein
  • 4.1 g
  • 8%
  • Sodium
  • 308 mg
  • 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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