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Broccoli Cheese Bites

By: REBECCA B.  
"These cheesy, deep fried broccoli snacks are so tasty, and great for parties. Everyone loves them."

Rating: This weblink has been rated 13 times with an average star rating of 1.9 Read Reviews (13)

Rate/Review | 597 people have saved this

Prep Time:
30 Min
Cook Time:
10 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 5 cups vegetable oil for frying
  • 1 (16 ounce) package chopped frozen broccoli, thawed and drained
  • 4 cups shredded sharp Cheddar cheese
  • 3 1/2 cups dry bread crumbs
  • salt and pepper to taste

Directions

  1. Heat oil in deep-fryer to 375 degrees F (190 degrees C).
  2. Place broccoli in a medium saucepan with 1 cup boiling water. Return to a boil. Cook covered until firm but tender, about 5 minutes.
  3. In a medium saucepan over low heat, melt the Cheddar cheese. Mix in the broccoli. Allow the mixture to cool and thicken approximately 15 minutes.
  4. In a medium bowl, mix the bread crumbs, salt and pepper. Spread the mixture onto a large piece of wax paper.
  5. Form the broccoli cheese mixture into balls and roll in the bread crumb mixture until thoroughly coated.
  6. Deep fry the balls until golden brown, about 5 minutes. Drain on paper towels.

Footnotes

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 440 | Total Fat: 28.2g | Cholesterol: 47mg

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 view all reviews »

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2004 by TMIKOS 
I hated this recipe. It sounds easy and good but when I tried the recipe this evening, it was... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by PAIGEELLEN 
This recipe must be missing a step or ingredient or several. It was the biggest mess. I wish... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2006 by GYPSYSPRING 
I hate to say it, but this recipe was awful. Once I put these in the hot oil, they fell... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2007 by Bakeshopgirl 
I have no idea why I didn't read the reviews before trying this. They made a mess, and no one... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2007 by CookinBear77 
Despite all of the bad reviews about this recipe, I tried it anyways. I used Velveta cheese... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2006 by ryanandkylesmom 
This recipe wasn't awful but it wasn't great. I made it twice, once following the recipe... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2005 by cassandra 
this recipe was terrible. i would never try this recipe again. i wish i would have read the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2007 by pinkshoe 
Good taste but sure messed up my deep fryer, what a mess. Clean-up twice the work as preperation. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2007 by mrs. w 
tastes good, but they fall apart big time in oil. i think the oil is way too hot or something... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2004 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
Just batter the broccoli, deep-fry, then dip in a cheese fondue. MORE

 
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