Broccoli Casserole Recipe
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Broccoli Casserole

By: Helen  
"I get a lot of requests for this dish. Originally submitted to ThanksgivingRecipe.com."

Rating: This weblink has been rated 172 times with an average star rating of 4.6 Read Reviews (140)

Rate/Review | 4,543 people have saved this

 

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 (10 ounce) packages frozen chopped broccoli
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 2 cups instant rice
  • 3/4 cup chopped onion
  • 1/4 cup butter
  • 1 (16 ounce) jar process cheese sauce
  • salt to taste
  • ground black pepper to taste

Directions

  1. Cook rice as directed on box.
  2. Saute onions in margarine until done.
  3. Cook broccoli as directed on package and drain.
  4. Mix together broccoli, soup, rice, onion, butter or margarine, and cheese. Season with salt and pepper to taste. Place in a 9 by 13 inch oven proof dish.
  5. Bake for 30 to 40 minutes at 350 degrees F (175 degrees C).

Nutritional Information open nutritional information

Amount Per Serving  Calories: 267 | Total Fat: 15.6g | Cholesterol: 39mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2005 by MSAVOIA 
This was so yummy! I did take advice from others and made some changes. Used fresh steamed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2005 by VANZX 
I make this recipe every year for Thanksgiving & Christmas. It has become a new family... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2005 by JIJIBUG 
MMMM This was so tasty!! I used real cheddar cheese instead of the processed kind and it came... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2004 by CRAZY4COOKINGRUS 
I made this for a Christmas party tonight. Everyone wanted the recipe! This had a fantastic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by GRAMMA GORGEOUS 
This is a wonderful accompaniment to a ham or lots of other dinners. I used about 3/4 of a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2005 by DEBBRED 
This was delicious, although I did make a few changes based on what others said....I used 1... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2005 by RAINYDAYWOMAN 
I used cheddar cheese instead of processed, and long grain rice rather than instant. The gang... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2006 by Jinelle 
This was a very good broccoli casserole, I made it for Thanksgiving and it really tasted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2006 by KSHARP01 
OMG! This recipe is just awesome! I love it enough to eat it by itself as a meal, just add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2007 by Anna 
this is really good but i would suggest instead of the prosses cheese sauce to use regular cheese! MORE

 
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