The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
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Reviewed: Aug. 10, 2009
This was good. I was hesitant to use the eggs and then everyone said why not?! That sounds so good! So, we ate it without eggs tonight. I had to sub crushed croutons for the french fried onions. I will try the FULL recipe asap!
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Cooking Level: Intermediate

Home Town: Mansfield, Texas, USA
Living In: Fort Worth, Texas, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.
Reviewed: May 5, 2009
I did really like the egg and broccoli combo, but otherwise wasn't quite to my taste.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Apr. 14, 2009
Very good and easy to put together. My family enjoyed this as an alternative to our holiday "green bean casserole". Thank you.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Dec. 10, 2008
This is a great recipe. I just made it for dinner. I had to improvise with cream of chicken soup, fontina cheese,and I also started with a layer of brown rice. I was intrigued by the boiled eggs..wow. I can't wait to try it again with the cream of mushroom soup. Thanks.
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Cooking Level: Expert

Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Mar. 13, 2008
I thought this was awesome but i added olives and ommitted the onions.
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Cooking Level: Intermediate

Home Town: San Diego, California, USA
Living In: Ramona, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Jan. 23, 2008
boil fresh broccoli for 1/2 times. add cream of mushroom soup to top of 1 1/2 quart casserole dish. add cheddar cheese to top
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The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.
Reviewed: Apr. 25, 2007
This was good, but not the "wow" I was hoping for. Loved the concept of trying the hard-boiled eggs in a casserole tho.. that's what keeps me trying new recipes.. new and creative ideas!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Apr. 12, 2007
This is a nice change to the classic "Green Bean Casserole".
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Apr. 12, 2007
Outstanding! I goofed and missed the layering step. So, I just took all the ingredients and mixed them in a bowl ~ even mixed the cheddar cheese and fried onions. Topped with extra cheese and onions. Very, very good! Loved the boiled eggs in there!
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Cooking Level: Expert

Home Town: Virginia Beach, Virginia, USA
Living In: Sumter, South Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Apr. 9, 2007
Delicious! My market was out of the Mushroom soup so I had to substitute the garlic mushroom. It was great. I cant wait to try it with the regular mushroom soup. Everyone raved about it at my Easter dinner.
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Cooking Level: Intermediate

Home Town: Freeport, New York, USA
Living In: Bellmore, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jan. 31, 2007
I made this dish for a pot-luck luncheon, and it was a huge hit! Everyone asked me for the recipe afterwards. I used fresh broccoli, because I needed to get rid of it, and used 1/2 tsp of mustard instead of the powder. The eggs really make this a great dish, too!
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Cooking Level: Intermediate

Living In: Orlando, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jan. 7, 2007
This is a good dish. Pretty easy to make too.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Dec. 30, 2006
This was the hit of Christmas dinner! A real crowd pleaser.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Dec. 26, 2006
So good I added some crumbled bacon to the layers
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Cooking Level: Expert

Home Town: Chicago, Illinois, USA
Living In: Durango, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Dec. 19, 2006
Three different broccoli casseroles showed up for Christmas party at work-this is the one that got eaten! I doubled the recipe, and Garlic mushroom soup. Very tasty and a keeper recipe!
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CJW

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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Dec. 12, 2006
I made this recipe with grilled chicken one night. It was grrreat!! I will definitly make it again, but with the eggs chopped up a little more.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Nov. 24, 2006
This was a fantastic dish.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Oct. 20, 2006
Oh my gosh, I would never have thought of pairing broccoli with hard eggs. But when I put it on the dinner table everyone was fighting to make sure they had eggs with there broccoli. My grandchildren loved this as did the adults. Thanks for the recipe.
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Cooking Level: Expert

Living In: Rockford, Illinois, USA

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