More Recipes Like Broccoli Bake

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Crumb-Topped Broccoli Bake

Submitted by: Hope Huggins
Provided by: Taste of Home

Broccoli is one of the main crops grown in this area. This recipe has pleased just about everyone who has tried it, including some who said they didn't like broccoli.

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Walnut Broccoli Bake

Submitted by: Carolyn Bosetti
Provided by: Taste of Home

A friend shared this recipe with me years ago and it instantly became a family favorite. When I make it for potluck luncheons, there are no leftovers. --Carolyn Bosetti, LaSalle, Ontario

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Pea and Broccoli Bake

Submitted by: Pat Waymire
Provided by: Simple & Delicious

'When I'm pressed for time, I find this take-along casserole is easy to fix,' writes Pat Waymire, Yellow Springs, Ohio. 'The crouton-topped combination is not only attractive but tasty, too.'

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Parmesan Broccoli Bake

Submitted by: Robin Blakeley
Provided by: Simple & Delicious

'This cheesy casserole is a terrific way to dress up everyday broccoli,' notes Robin Blakeley of East Syracuse, New York. 'It's quick, easy and has great flavor,' she assures.

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Broccoli Bean Bake

Submitted by: Valerie McInroy
Provided by: Simple & Delicious

'This may sound like an unusual combination, but it's really delicious,' promises Valerie McInroy of Waterloo, Iowa. 'It's a tasty way to get my husband and son to eat broccoli.'

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Italian Broccoli Cheese Bake

Submitted by: Rachel Greenawalt Keller
Provided by: Taste of Home

From Roanoke, Virginia, Rachel Greenawalt Keller sends this lasagna-like casserole. 'It makes a great side dish, but I like to serve it as a meatless entree with a green salad and bread,' she suggests.

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Tomato Broccoli Bake

Submitted by: Ellie Marsh
Provided by: Taste of Home

'I've been making this comforting noodle and vegetable side dish for more than 10 years. It travels well and is always popular,' notes Ellie Marsh of Lewistown, Pennsylvania.

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Broccoli Squash Bake

Submitted by: Mildred Sherrer
Provided by: Taste of Home

My grandmother made this when she cooked for our farmhands years ago. I've cut her recipe down to serve fewer people. I like to make this side dish when my garden is bursting with fresh vegetables and into the fall, when the colors and taste blend into the season. -Mildred Sherrer, Bay City , Texas

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Broccoli Cheese Layer Bake

Submitted by: Lynnmarie Finn

This is a recipe we have enjoyed in my family for several years. It has become a holiday staple and is very easy to make. In fact, it tastes better the next day or just cold out of the refrigerator.

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Broccoli Sausage Breakfast Bake

Submitted by: Kara Cash
Provided by: Taste of Home

I'm very involved in 4-H and raise hogs to show at our county fair. I like to share tasty recipes that help promote the pork industry.

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