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Bringing Home Baby Carrots

By: Ame Andrews  
"Carrots cooked in apple juice and honey are a tasty, sweet accompaniment to the chicken casserole. Of course, I used baby carrots in this recipe for my theme menu. The word does double duty in the title for this dish. -Ame Andrews, Little Rock, Arkansas"

Rating: This weblink has been rated 16 times with an average star rating of 3.6 Read Reviews (12)

Rate/Review | 276 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (16 ounce) package fresh baby carrots
  • 1 cup apple juice
  • 3/4 cup water
  • 1/3 cup honey

Directions

  1. In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; cover and simmer for 10-14 minutes or until carrots are tender. Serve with a slotted spoon.

Footnotes

  • Nutritional Analysis: One serving (1/2 cup) equals 157 calories, 1 g fat (trace saturated fat), 0 cholesterol, 43 mg sodium, 40 g carbohydrate, 2 g fiber, 1 g protein. Diabetic Exchanges: 1 starch, 1 vegetable, 1 fruit.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2007 by MaryLizBeth 
I love this recipe. Cooking carrots in apple juice. How cool! I add spices to my carrots:... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2009 by CINDYLU35 Supporting Member (Click to learn more about Supporting Membership)
I don't get it. I followed the recipe exactly. I cooked the carrots for over 1/2 hour and they... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2009 by yummymummy 
These were alright. But nothing fantastic. I might make them again. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2008 by shecancook 
An easy way to jazz up dull little supermarket carrots or invigorate those that have gotten a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2007 by PJBHOME 
This recipe was really good; just the right amount of sweet. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2007 by Lisa 
So easy, so yummy that both my husband and 2yr old asked for seconds and thirds. Even I, who... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2009 by LSBUI 
A good way to make carrots, not too sweet like some other recipes. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2009 by Jill 
A little too sweet. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2009 by melissa2008 
sweet & easy. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2008 by suzie 
waaayyy tooooo sweeeet. MORE

 
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