The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed: May 1, 2012
I changed enough about this recipe that I was hesitating to give a review but these treats are great! I didn't have turkey, so I used chicken and since I am making these for training treats and wanted them to be small I ran the chicken and the cranberries through my food processor. I also added 3/4 tsp garlic powder. Once I rolled the dough out, I used a knife to cut the cookies into very small squares and baked them for only about 5 min. All three of our dogs love them!
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2 users found this review helpful

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Photo by MCHPRK

Cooking Level: Intermediate

Living In: Butler, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed: Jan. 14, 2012
Made these last week- my dogs LOVED them. (BTW- "Gracie" gives you 15 stars !) Thank you so much for posting the recipe, now I will never have "leftovers" to use up, and I won't be giving the babies just "table scraps". Such a good idea to use the turkey as a healthy ingredient, and not waste it.
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7 users found this review helpful

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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Photo by CookinBug
Reviewed: Jan. 4, 2012
Perfect! My dogs love these. I also packaged them up for the holidays to give away and got lots of rave reviews from other dog owners. I'll make again. Thanks :)
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8 users found this review helpful

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Photo by CookinBug
Home Town: Ithaca, Michigan, USA
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Photo by karebearfluff
Reviewed: Jan. 2, 2012
Very good! My dog loves these. I used 1/2 cup of homemade cranberry sauce instead of dried cranberries. I also tossed in 1/2 cup of left over peas. Made an adorable red and green treat. (And great way to give your pet holiday leftovers!)
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9 users found this review helpful

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Photo by karebearfluff

Cooking Level: Expert

Living In: Lacombe, Alberta, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Photo by apple.strudel
Reviewed: Dec. 22, 2011
I am the original submitter of this recipe ~ These dog biscuits require the use of Wheat flour which some dogs are sensitive to, if so its so easy to modify this recipe, simply substitute one cup of wheat flour for 1-1/4 cup of rye or oat flour or ¾ cup, rice, barley or potato flour.
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20 users found this review helpful

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Photo by apple.strudel

Cooking Level: Intermediate

Home Town: Bakewell, Derbyshire, England, U.K.
Living In: Naperville, Illinois, USA

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