Breta's 7 Layer Dip Recipe - Allrecipes.com
Breta's 7 Layer Dip Recipe
  • READY IN hrs

Breta's 7 Layer Dip

Recipe by  

"Beans, guacamole, sour cream and cheese layered to perfection! I am known for my 7 layer dip ever since I've been making this. Serve with your favorite tortilla chips."

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Original recipe makes 8 servings Change Servings
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  • PREP

    30 mins
  • READY IN

    1 hr 30 mins

Directions

  1. Mix refried beans with hot bean dip in a bowl; spread the bean mixture in an even layer over a pizza pan.
  2. Mix avocados with salsa in a bowl; spread mixture over the bean mixture. Place dollops of sour cream over avocado layer and spread into an even layer; top with shredded Cheddar cheese. Sprinkle black olives, diced tomatoes, and green onions over the dip.
  3. Chill at least 1 hour before serving.
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Reviews More Reviews

Feb 02, 2013

This is SUPER,Very easy to make GREAT for last minute dip for company,

 
Jan 24, 2015

Loved this recipe ...We added black beans to our layers and chopped white onion instead of green onions..Lastly, we added a taco packet to the beans instead of the Fritos hot beans and it was perfection ...Great comfort food for sure..

 

5 Ratings

Feb 15, 2013

Even by halving this recipe it makes a large amount. i missed the taco seasoning that we usually put in the beans, and the bean dip was expensive. I'll make my regular guacamole with lime and salt next time too, with 3 avocados

 
Jul 05, 2014

The reason I look forward to football season! This is so easy to make and the whole family loves it!!!

 

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Nutrition

  • Calories
  • 507 kcal
  • 25%
  • Carbohydrates
  • 32 g
  • 10%
  • Cholesterol
  • 38 mg
  • 13%
  • Fat
  • 39 g
  • 60%
  • Fiber
  • 15.2 g
  • 61%
  • Protein
  • 13.5 g
  • 27%
  • Sodium
  • 778 mg
  • 31%

* Percent Daily Values are based on a 2,000 calorie diet.

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