Brenda's Italian Style Patties Recipe

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Most Helpful Positive Review

Aug 07, 2012

I cut this recipe in half. I did follow the recipe closely, only using finely chopped red pepper in the patties instead of green peppers. I did use a homemade pizza sauce. This was an interesting way to prepare patties--it's like a mixture between meatballs, meat loaf and pizza. I had a difficult time keeping the stewed tomatoes in the patties and the mushrooms, olives and pepperoni was a bit awkward on top even though it's held in place with the mozzerella cheese. Though it's not quite a home run for us yet, the base recipe was great and I think I'll play with it a little to make it a family favorite.

—Sarah Jo

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Most Helpful Critical Review

May 04, 2003

Very strange recipe. My wife liked it a lot more than I did. Tastes like a mix between meatloaf and pizza.

—Bryan

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7 Ratings

Aug 14, 2007

I made this recipe much healthier and it tasted great! I used 1/2 ground pork and 1/2 ground chicken breast. I used egg whites and panko bread crumbs and omitted the salt all together. I used green onions instead of the gr bell pepper. I stuffed these w/ Canadian bacon, onion, reduced fat mozz chz, and roasted red bell peppers. I grilled these outside. I topped them w/ sauted onions and roasted red bell pepper w/ a little of a low sugar spag. sauce (which I also added a spoon full inside the patties and mixed w/ the meat). I probably cut the fat and calories by at least 1/2! These were good!

—DawnT77

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Nov 22, 2002

These patties were very good! My kids loved them sooo much. I made them again the next day. The only thing I did day 2 was I cooked them on the grill and put the veggies, sauce and cheese on top. Either way....YUM YUM!!!!!!!

—JOYCE_WARNER

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Aug 29, 2002

This was very delicious. If your kids aren't big on olives or mushrooms just don't put them on their patties! It also makes enough for two meals for a family of 5. (I froze five patties before baking them.)

—ANGELADEWMOORE

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Jul 21, 2005

I was not to pleased with this. Maybe it was the kind of pizza sauce I used. Wasn't bad, just not great.

—AMLITTLE01

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Jun 10, 2005

My family really enjoyed this recipe. It is a cross between meatloaf and pizza. It's a nice change from the usual.

—CTMOMOF9

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Nutrition

Calories
607 kcal
30%

Carbohydrates
17.2 g
6%

Cholesterol
168 mg
56%

Fat
43.6 g
67%

Fiber
1.9 g
8%

Protein
34.9 g
70%

Sodium
1172 mg
47%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Brenda's Italian Style Patties

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 607
Calories from Fat: 393

% Daily Value *
Total Fat 43.6g 67 %
Saturated Fat 17.8g 89 %
Cholesterol 168mg 56 %
Sodium 1172mg 47 %
** Potassium 541mg 15 %
Total Carbohydrates 17.2g 6 %
Dietary Fiber 1.9g 8 %
Protein 34.9g 70 %
** Sugars 4.2g
Vitamin A 9 %
Vitamin C 27 %
Calcium 40 %
Iron 37 %
** Thiamin 52 %
** Niacin 111 %
** Vitamin B6 32 %
** Magnesium 17 %
** Folate 20 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.