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Breakfast Sausage

SUBMITTED BY: Lee Fogle PHOTO BY: ISLANDGIRLEJFAN

"Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices."
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 teaspoons dried sage
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1/4 teaspoon dried marjoram
  • 1 tablespoon brown sugar
  • 1/8 teaspoon crushed red pepper flakes
  • 1 pinch ground cloves
  • 2 pounds ground pork

DIRECTIONS

  1. In a small, bowl, combine the sage, salt, ground black pepper, marjoram, brown sugar, crushed red pepper and cloves. Mix well.
  2. Place the pork in a large bowl and add the mixed spices to it. Mix well with your hands and form into patties.
  3. Saute the patties in a large skillet over medium high heat for 5 minutes per side, or until internal pork temperature reaches 160 degrees F (70 degrees C).
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2003 by TRACHECACHE
Have been fumbling around for the best sausage recipe. Wow! Just made this recipe and tried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2006 by Doris Cheung
This recipe can't be beat. It's so tasty and easy to make that I'll probably never buy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2003 by MINKCHAN
This recipe was soo easy and tasted pretty good! I didn't have marjoram or cloves and all I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2002 by Robbie Rice
We ran out of breakfast sausage and wated to make biscuits and gravy. I found this recipe and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2002 by swinneyswitch
Very good spicy sausage although a bit sweet for me. I cut brown sugar to 1 teaspoon. Maybe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by Cash's Cowgirl
I loved this recipe although if you use lean ground pork then be careful not to burn the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2003 by Ena
This is the most delicious sausage I have ever tasted. My husband loves spicy foods so I will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2008 by Susie
Very tasty recipe. I substituted ground pork for 1 pound of ground turkey breast and 1 pound... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2007 by Nyteez.com
This is the perfect blend of spices for breakfast sausage! I just made my first batch and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2007 by JulieCC
Like other reviewers, I was in search of a recipe to make breakfast sausage since I cannot... MORE


 
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Nutritional Information
Breakfast Sausage

Servings Per Recipe: 6

Amount Per Serving

Calories: 409

  • Total Fat: 32.2g
  • Cholesterol: 109mg
  • Sodium: 861mg
  • Total Carbs: 2.7g
  •     Dietary Fiber: 0.3g
  • Protein: 25.6g

VIEW DETAILED NUTRITION

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