Recipe by Pillsbury
"All the great flavors of quiche are combined in a hand-held crescent cup."
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2 (8 ounce) cans
Pillsbury® refrigerated garlic butter crescent dinner rolls
1 (8 ounce) package
cream cheese, softened
Eggland's Best eggs
1 (9 ounce) box
Green Giant® frozen spinach, thawed, squeezed to drain
shredded mozzarella cheese
I changed what I put inside these...sausage and jalapeños, no cheese...but I don't think that makes a difference for this review. My main issue comes from how weird canned crescent rolls taste after they sit. I always like things like this fresh, but upon reheating, they are not even remotely as good. I've been trying to find something with eggs to reheat each morning for a quick breakfast, but this is my second try at a recipe with Pilsbury crescent rolls and I'm definitely NOT trying any more.
* Percent Daily Values are based on a 2,000 calorie diet.
Breakfast Quiches to Go
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 126
Something about the grill's heat brings out the best flavor in the simplest chicken recipe.
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