READY IN 35 mins

Breakfast Neapolitan Waffles

Read Review (1)

"Waffles are layered with strawberries and whipped cream, and then drizzled with chocolate-hazelnut syrup for a sweet breakfast or brunch treat." — Jif® Hazelnut

Directions

Heat waffle iron according to package directions. Whisk pancake mix, water, oil, egg and 1/2 cup chocolate hazelnut spread together in large bowl just until blended.
Coat hot waffle iron with no-stick cooking spray. Pour about 1 cup of batter onto center of waffle iron and close lid. Bake 5 to 6 minutes or until steaming stops. Repeat with remaining batter, making 16 (4x4) waffles.
Combine syrup and 1/4 cup chocolate hazelnut spread in small microwave-safe bowl. Microwave on HIGH for 30 seconds. Stir until smooth.
Place waffle on serving plate. Top with 1/4 cup strawberries, whipped cream, another waffle, 1/4 cup strawberries and finish with whipped cream. Repeat with remaining waffles. Serve with chocolate hazelnut syrup.

Kitchen-Friendly View

PREP 10 mins
COOK 25 mins
READY IN 35 mins

Reviews More Reviews

Nov 18, 2012

Wow - this was fabulous! The review is for the Neopolitan piece of the recipe as I used "Wonderful Waffles" from this site which produced a tender, light and crispy waffle. I love the hazelnut spread combined with fresh strawberries and whipped cream. You could easily change this up and use sliced bananas. You could eat this for breakfast, but I chose to do this as a dessert with the addition of vanilla ice cream - YUM!

—Jillian

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1 Rating

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Nutrition

Calories
459 kcal
23%

Carbohydrates
65.7 g
21%

Cholesterol
28 mg
9%

Fat
19.6 g
30%

Fiber
2 g
8%

Protein
5.8 g
12%

Sodium
431 mg
17%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Breakfast Neapolitan Waffles

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 459
Calories from Fat: 176

% Daily Value *
Total Fat 19.6g 30 %
Saturated Fat 3.4g 17 %
Cholesterol 28mg 9 %
Sodium 431mg 17 %
** Potassium 127mg 4 %
Total Carbohydrates 65.7g 21 %
Dietary Fiber 2g 8 %
Protein 5.8g 12 %
** Sugars 3.9g
** Vitamin A < 1 %
** Vitamin C 76 %
** Calcium 2 %
** Iron 4 %
** Thiamin 2 %
** Niacin 4 %
** Vitamin B6 3 %
** Magnesium 4 %
** Folate 12 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.