Reviewed: Aug. 27, 2005

I think these muffins were pretty good. They aren't as sweet as some, but are excellent with butter, more like a roll than a muffin. I also highly reccomend sprinkling the tops with brown sugar. It is an easy addition that makes a big difference.

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THEINSANECHEF

Cooking Level: Intermediate

Home Town: Grand Canyon, Arizona, USA

Living In: Crater Lake, Oregon, USA

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Reviewed: Jul. 31, 2005

Was disappointed. Too crumbly, not much flavor, not sweet enough. Would not make again. I used nectarines in mine & even added sugar to the fruit & added vanilla, but still wasn't very good.

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CTAFF

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Reviewed: Sep. 15, 2004

I'm extremely disappointed with the way these muffins turned out. They lack flavor and sweetness.

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NGALLEGOS

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Reviewed: Jul. 18, 2004

Easy and quick recipe. Very tasty - any fruit can be added once the batter has been made.

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Gennivieve65

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Reviewed: Jun. 19, 2004

I made these with raspberries and they were pretty good. I added some baking spice (nutmeg, cinnamon, etc.) which added flavor, but my kids wanted them to be sweeter.

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SHOCKERS

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Reviewed: May 4, 2004

Very quick and easy receipe that turned out YUMMY!! I added the vanilla extract as suggested and strawberries. Will try the chocolate chips next time! Thanks!

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ANICHOLSON28

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Reviewed: Apr. 5, 2004

These are very easy and yummy.Will make again.Thanks.

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just Kim!!!

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Reviewed: Feb. 12, 2004

Good recipe, I made them with raspberries. But, as others, I recommend adding vanilla extract. Also, next time I'll add more than one cup of fruit.

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MAVILU

Cooking Level: Expert

Living In: Upland, California, USA

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Reviewed: Nov. 10, 2003

Good basic recipe. I added vanilla...may try again using some cinnamon...perhaps with a crumb topping.

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BOBBIANN123

Cooking Level: Intermediate

Home Town: Spencer, Iowa, USA

Living In: Sioux Falls, South Dakota, USA

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Reviewed: Apr. 14, 2003

these are dellisus!! i have made these twice, once with raspberries and also with strawberries with bananas. i put in vanilla flavoured cream instead of milk and this suits the finished taste perfectly. they are quick to prepare and bake - will become a staple in my house for sure!

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READAPAGE

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Reviewed: Apr. 14, 2003

Very good simple muffins. I used fresh strawberries and peaches as the friut. The strawberries turned out better, but both were good. I also added a 1/2 Tablespoon of vanilla to them.

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HEDGEHOGS

Cooking Level: Intermediate

Home Town: Burton, Ohio, USA

Living In: Denver, Colorado, USA

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Reviewed: Feb. 11, 2003

We thought these muffins were good but nothing special. I made them with strawberries & even added extra strawberries & a bit of vanilla, but they were still a bit on the bland side.

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GRNFLASH

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Reviewed: Dec. 8, 2002

Great muffins, will definitely try with different fruits!!

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BUBBLES531

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Reviewed: Nov. 22, 2002

I had to make a large amount for a breakfast group. I made all the varations. I think I liked choc chip and peach the best. I put extra sugar on top. They were more dry than I would like but they were good.

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JK8

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Reviewed: Jun. 3, 2002

I used this recipe to make blueberry muffins and strawberry muffins, in both mini-muffin tins and regular tins. They were pretty good, but I was disappointed that my "bisquick" blueberry muffins were just as good. I also had problems with these muffins becoming a bit too brown on the outside when I didn't use muffin papers, and sticking to the papers when I did use them.

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AMKNIGHT

Cooking Level: Intermediate

Living In: Upland, Indiana, USA

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Reviewed: Apr. 9, 2002

These are the best muffins I've tried and will now be my standard muffin recipe. Excellent!

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PULLEYHEATHER

Cooking Level: Intermediate

Living In: Fort Collins, Colorado, USA

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Reviewed: Dec. 26, 2001

Substituted sliced strawberries for the blueberries. Family loved them.

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ROXANN4837

Cooking Level: Intermediate

Home Town: Anaheim, California, USA

Living In: Coral Springs, Florida, USA

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Reviewed: Sep. 23, 2001

Delicious. Used chopped fresh peaches instead of blueberries and added an extra 1/4 cup peaches for moisture. My husband who doesn't like muffins said "good" and ate several.

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JULIA39

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Reviewed: Jul. 28, 2001

Very Good!! Quick and easy blueberry muffins that everyone liked. I added some vanilla and topped with coarse sugar the second time I made them and really liked the enhancements.

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NANCY FL

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Reviewed: Jul. 7, 2001

This is a very good overall muffin recipe. I add fresh apricots. I also had to add a little more sugar to the recipe. They turned out very tasty. I had to make a second batch to share at work.

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Regan

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