The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: May 16, 2009
I loved all the ingredients except butter which because I have high cholesterol I used 1/2 of Vegtable oil instead and fried over medhigh heat for crispy potatoes. The 1/2" size of the potatoes cooked easily and without getting mushy. Thank you for my new favorite recipe for hash browns!
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Cooking Level: Intermediate

Home Town: Morton, Washington, USA

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