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Breakfast Casserole

SUBMITTED BY: Sorrel Pickle 

"This is a good breakfast dish when you're short on time. It's simple to prepare and can be made early or even frozen until needed. -Sorrel Pickle Arcadia, Florida"
RECIPE RATING:
This recipe has been rated 54 times with an average star rating of 4.2
Read Reviews (44)
PREP TIME  20 Min
COOK TIME  30 Min
READY IN  50 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 2 slices bread
  • 1/2 pound bulk pork sausage
  • 1/2 cup shredded Cheddar cheese
  • 3 eggs
  • 1 cup milk
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

DIRECTIONS

  1. Remove the crust from the bread and cut into 1-in. cubes. Place in a greased 8-in. square baking dish. In a skillet, brown the sausage over medium heat until no longer pink; drain. Sprinkle the sausage and cheese over bread cubes.
  2. In a bowl, whisk the eggs, milk, mustard, salt and pepper. Pour over the sausage and cheese. Bake at 350 degrees F for 30 minutes or until puffed and golden.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.
Reviewed on apr. 13, 2007 by MOMOFADDY 
A long review… This is better than all other recipes for this kind of casserole– and I’ve made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.
Reviewed on feb. 13, 2008 by Michelle 
I gave this five stars even though I adjusted the recipe based on what previous reviewer... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.
Reviewed on jul. 5, 2008 by Joe Smith 
AWESOME BASE CASSEROLE!!! Very quick and tasty. SUGGESTIONS; I toasted the bread (3 slices)... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.15 star rating.
Reviewed on dec. 3, 2006 by brookealyson 
This was surprisingly very good! Very easy to make, It didn't make very much though. Next... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.15 star rating.
Reviewed on may 28, 2008 by Boomer53 
This really was quick and easy and quite tasty - but it's high in fat grams, so if you're... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.15 star rating.
Reviewed on oct. 30, 2006 by savvy66394 
very yummy- give yourself enough time for it to bake if you don't use a shallow enough dish. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.15 star rating.
Reviewed on oct. 20, 2006 by Mrs. D 
I grew up with a similar recipe and would recommend this to everyone. We have this "every"... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.15 star rating.
Reviewed on aug. 12, 2007 by Jessica 
My whole family, including a 4 year old and 2 year old liked this quick recipe. Thank you!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.
Reviewed on dec. 30, 2007 by DBRENNY 
This is an awesome recipe. It was easy to prepare and it was delicious too. My family loved... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.15 star rating.
Reviewed on nov. 9, 2006 by Jasmine 
Very good and easy!!!! MORE

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