Breakfast Casserole Recipe
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Breakfast Casserole

By: Sorrel Pickle 
"This is a good breakfast dish when you're short on time. It's simple to prepare and can be made early or even frozen until needed. -Sorrel Pickle Arcadia, Florida"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (126)

Prep Time:
20 Min
Cook Time:
30 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 2 slices bread
  • 1/2 pound bulk pork sausage
  • 1/2 cup shredded Cheddar cheese
  • 3 eggs
  • 1 cup milk
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

Directions

  1. Remove the crust from the bread and cut into 1-in. cubes. Place in a greased 8-in. square baking dish. In a skillet, brown the sausage over medium heat until no longer pink; drain. Sprinkle the sausage and cheese over bread cubes.
  2. In a bowl, whisk the eggs, milk, mustard, salt and pepper. Pour over the sausage and cheese. Bake at 350 degrees F for 30 minutes or until puffed and golden.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 13, 2007 by MOMOFADDY   view full review
A long review… This is better than all other recipes for this kind of casserole– and I’ve made...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 13, 2008 by Michelle   view full review
I gave this five stars even though I adjusted the recipe based on what previous reviewer...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 5, 2008 by Joe Smith   view full review
AWESOME BASE CASSEROLE!!! Very quick and tasty. SUGGESTIONS; I toasted the bread (3 slices)...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on May 28, 2008 by Boomer53   view full review
This really was quick and easy and quite tasty - but it's high in fat grams, so if you're...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 3, 2006 by brookealyson   view full review
This was surprisingly very good! Very easy to make, It didn't make very much though. Next...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 23, 2010 by Mom of 3 boys   view full review
i make this but use flattened out crescent rolls for the crust..
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 30, 2006 by savvy66394   view full review
very yummy- give yourself enough time for it to bake if you don't use a shallow enough dish.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 30, 2007 by DBRENNY   view full review
This is an awesome recipe. It was easy to prepare and it was delicious too. My family loved...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 12, 2007 by Jessica   view full review
My whole family, including a 4 year old and 2 year old liked this quick recipe. Thank you!...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 9, 2006 by Jasmine   view full review
Very good and easy!!!!

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