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Breakfast Burritos

SUBMITTED BY: JANINARAI  PHOTO BY: PARKER71 

"A different way to start your day. Burritos with fried eggs, bacon and refried beans topped with melted cheese. Ham or sausage may be substituted for the bacon. Serve with salsa on the side."
Breakfast Burritos Recipe
RECIPE RATING:
This recipe has been rated 66 times with an average star rating of 4.3
Read Reviews (53)
PREP TIME  25 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound bacon
  • 10 eggs
  • 1 (16 ounce) can refried beans
  • 8 ounces shredded Cheddar cheese
  • 10 (10 inch) flour tortillas

DIRECTIONS

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and set aside. Wrap the tortillas in foil and warm in the oven.
  2. Fry the eggs in a greased skillet until firm. In a small sauce pan heat the refried beans.
  3. Top each tortilla with refried beans, 2 strips of bacon, 1 egg and a little cheese. Roll tortillas into burritos and serve.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed on Aug. 5, 2005 by atomicdogs 
I made a variation of this recipe , sausage ,diced potatoes , and a small amount of chopped... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed on Oct. 14, 2007 by SSTORMBINDER 
We've been making breakfast burritos for years. We make a huge batch on Sunday (without beans,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed on Apr. 12, 2003 by MRSDAVE 
These burritos were excellent! I added a little bit of salsa to the beans to make them... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.32 star rating.
Reviewed on Oct. 27, 2003 by Flaquita 
This was alright, although, it could've been better if you tweaked it a bit. To make less... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed on Oct. 7, 2003 by NJSS2000 
This was great for a change. Next time I will use less of the refried beans. My husband & I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed on Dec. 15, 2006 by Tara Holt 
Pretty good with a few changes, for personal taste. I scrambled the eggs, left out the beans,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed on Nov. 7, 2003 by Verna 
Very easy to make! I left out the refried beans since my kids don't care for them too much and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed on Aug. 7, 2003 by LAURAWALSH 
I make these all the time but without the refried beans. The kids love them. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed on Jul. 7, 2003 by ALETA14 
A great change from the typical egg sandwich. I used veggie bacon or veggie sausage in mine. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed on Apr. 16, 2007 by 5 in family 
This is a tasty, quick breakfast...although I did make it for dinner! If it needs more flavor... MORE

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Photo by Allrecipes

Cooking Level: Expert

Living In: Haysville, Kansas, USA

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Nutritional Information
Breakfast Burritos

Servings Per Recipe: 10

Amount Per Serving

Calories: 638

  • Total Fat: 39.1g
  • Cholesterol: 270mg
  • Sodium: 1181mg
  • Total Carbs: 44.9g
  •     Dietary Fiber: 4.6g
  • Protein: 25.6g

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