I love to make home made biscuit sandwiches and egg Mcmuffins with English muffins. I usually cook the bacon on a cookie sheet in a 400 degree oven, easy and you don't have to flip it. I will then keep it in the freezer to heat up as I want it. I also use Canadian bacon, wrap it in a paper towel and zap in microwave for 30 seconds to warm it, and I make my egg in the microwave too, spray custard dish with Pam and crack egg into it, scramble it or just break the yolk, cover (very important to cover as it will spit) and microwave for 45 seconds. Perfect egg and shaped perfect for a round sandwich! It takes longer to toast your English muffin than it takes to cook your egg. Top with cheese and your meat of choice and enjoy! (Brown and serve sausage patties are perfect for these sandwiches too)
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I love to make home made biscuit sandwiches and egg Mcmuffins with English muffins. I usually...