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Breakfast Biscuits

SUBMITTED BY: Kristi  PHOTO BY: GodivaGirl 

"The homemade version of fast food breakfast biscuits. You can exchange toppings to fit your taste buds. My kids love them!"
Breakfast Biscuits Recipe
RECIPE RATING:
This recipe has been rated 17 times with an average star rating of 4.5
Read Reviews (12)
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (10 ounce) can refrigerated buttermilk biscuit dough
  • 1 pound bacon
  • 5 eggs
  • 1/4 cup milk
  • 3 tablespoons butter, softened
  • 10 slices Cheddar cheese

DIRECTIONS

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place biscuits 2 inches apart on an ungreased cookie sheet. Bake in preheated oven for 8 to 11 minutes or until golden brown.
  3. Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain and set aside.
  4. In a large bowl, beat together eggs and milk. Heat a lightly oiled skillet over medium heat. Scramble eggs to your liking.
  5. Cut open biscuits, lightly butter, layer with eggs, bacon, and cheese.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.
Reviewed on oct. 6, 2003 by Navy_Mommy 
Good, fast, and easy breakfast. You can replace the meat with sausage or ham easily. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on jan. 13, 2007 by Cocoa 
i just made these with my 4 yr old. we made regular sized biscuits and used cookie cutters to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on dec. 3, 2004 by TchrJrHi 
This an easy and delicious recipe. It is fast too. Hubby thought that I spent a ton of time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on may 22, 2003 by STACIEDOLLS 
This was a perfect hit with my family. I made homemade biscuits, because I did not have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.
Reviewed on mar. 12, 2008 by VJGUNKEL59 
These were well recieved by my kids. I substituted the bacon with sausage patty's with good... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on mar. 15, 2008 by QUASINAUGHT 
Yummy. One of my favorite breakfast foods. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on mar. 6, 2008 by GodivaGirl 
My kids really enjoyed these! I had leftover biscuits to use up (baking powder biscuit... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.
Reviewed on may 8, 2007 by ~TxCin~ILove2Ck 
Our favorite breakfast sandwich! I sometimes use canadian bacon instead or my hubby prefers a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on dec. 11, 2004 by JDVMD 
Made big biscuits with Bisquit mix and cheated with precooked bacon. Also used American cheese... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on jun. 13, 2008 by tools1 
MM, MM, MM, MM MORE

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Nutritional Information
Breakfast Biscuits

Servings Per Recipe: 10

Amount Per Serving

Calories: 482

  • Total Fat: 39.7g
  • Cholesterol: 176mg
  • Sodium: 896mg
  • Total Carbs: 13.3g
  •     Dietary Fiber: 0.2g
  • Protein: 17.6g

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