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Parmesan Butter Dips

Submitted by: Ruby Seaman
Provided by: Taste of Home
I always get compliments when I serve these breadsticks with homemade soup. They're quick and easy to make, even for folks who've never tried their hand at baking homemade bread. 

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Photo of: Garlic Cheese Breadsticks

Garlic Cheese Breadsticks

Submitted by: Melinda Rhoads
Provided by: Taste of Home
These slightly chewy breadsticks have plenty of garlic and cheese flavor. 'Whenever I make these breadsticks, my three daughters will eat every last one if I let them,' relates Melinda Rhoads of Slippery Rock, Pennsylvania. 

Photo of: Butter Dip Breadsticks

Butter Dip Breadsticks

Submitted by: Martha Rhoades
Provided by: Simple & Delicious
'This recipe has been in my family for as long as I can remember and can easily be halved to accommodate smaller families,' relates Martha Rhoades of Fayetteville, Arkansas. :The buttery breadsticks always appear on our menu for holidays and special occasions.' 

Sage Breadsticks

Submitted by: Sue Wagner
Provided by: Taste of Home
Sue Wagner of West Farmington, Ohio, an avid herb gardener, says, 'Sage is subtle but wonderful in these cheesy crisp breadsticks. They're a fun snack or terrific served alongside a bowl of soup or a salad.' 

Photo of: Giant Pretzels

Giant Pretzels

Submitted by: Terra Wood
Provided by: Taste of Home
Terra Wood, 15, of Lawrencetown, Nova Scotia says, 'When I make these pretzels, I never get any because my brother likes them so much he eats them all!' 

Not Yet Reviewed!
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Bacon Onion Breadsticks

Submitted by: Michelle Buerge
Provided by: Taste of Home
With a delicious blend of bacon, butter and onion, these soft breadsticks are hard to resist. Our family enjoys them with soup and salad. 

Photo of: Biscuits with Ham Butter

Biscuits with Ham Butter

Submitted by: Andrea Bolden
Provided by: Taste of Home
'Whether as a finger food or brunch dish, these are a great way to use leftover ham,' advises Andrea Bolden of Unionville, Tennessee. 

Not Yet Reviewed!
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Rye Breadsticks

Submitted by: Mary Johnston
Provided by: Taste of Home
I love to experiment with bread recipes. This one is a favorite of my children and grandchildren. The soft, chewy breadsticks are delicious with a casserole or hearty bowl of soup. 

Photo of: Soft Onion Breadsticks

Soft Onion Breadsticks

Submitted by: Maryellen Hays
Provided by: Taste of Home
Soft Onion Breadsticks from filed editor Maryellen Hays of Wolcottville, Indiana are golden and chewy. 

Butter Cornsticks

Submitted by: Carolyn Baer
Provided by: Taste of Home
Crusty on the outside and tender on the inside, these buttery cornsticks go well with soups, stews and casseroles for a memorable lunch or supper. A cousin's recipe, it's not a favorite with three generations of our family. 
 
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