Recipe by Kimberly
"This is a deviled egg recipe that uses bread and butter pickles and honey mustard."
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sliced bread-and-butter pickles
honey mustard, or more to taste
ground black pepper
paprika, or as needed
This is good Pickle deviled Eggs. Yum-me
These deviled eggs were very simple to make and had a nice flavor. I really liked the addition of the chopped pickles. It gave them a nice sweet and tangy bite! I wasn't so crazy about the addition of the honey mustard, but, that is just my personal preference. I would probably just add a little yellow mustard instead next time.
just like grandma made it! :)
* Percent Daily Values are based on a 2,000 calorie diet.
Bread and Butter Pickle Deviled Eggs
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 58
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