Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 22, 2001

I thought this was absolutely fabulous but I added raisins, cinnamon and nutmeg to the recipe. These additions definitely made the recipe terrific. My kids weren't interested in trying the bread pudding but my dog loved it. I think he especially liked the whiskey sauce!

Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

NANLU

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 7, 2001

I just made this recipe last night and was not totally impressed. I would double the egg mixture. Because my bread dried out. I also add a little vanilla to jazz up the sauce.

Was this review helpful? [ YES ]
11 users found this review helpful

Reviewer:

JGODFREY

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 4, 2001

need more milk. was too dry for this amount of bread.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

COOKOBIRD

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 26, 2001

I just made this Bread Pudding with Whiskey Sauce for an important church dinner for the first time, and I came home the star of the show. I advise all users of this receipe to choose an excellent thick French bread, not a crusty one, and use an expensive whiskey! We loved it!!!!!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

REBECCA GLOVER

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 24, 2001

This is a great recipie but I used rum and peach schapps in stead of whiskey!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

HAEDTS

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 27, 2000

This is a great Bread Pudding! We all enjoyed it. Having two Epileptics in our family (no acohol), I would still keep the base recipe and use a lemon pudding sauce.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

STEPHANIE J.

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 7, 2000

Thanks Cherry for the great recipe. It reminds me of the one I lost. My bread pudding and whiskey sauce hasn't been the same since!!! I am finally back in my families good graces. This is one of those "keep it simple" is best recipes. K. Burch Central California

Was this review helpful? [ YES ]
0 users found this review helpful