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Bread Pudding III

SUBMITTED BY: GODGIFU PHOTO BY: foodaholic

"This is a delicious yet no frills bread pudding. My mom always made this and we always really enjoyed it."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 10 slices white bread, cut into cubes
  • 1/4 cup butter, melted
  • 1 teaspoon ground cinnamon
  • 1/2 cup raisins
  • 6 eggs, beaten
  • 3/4 cup white sugar
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 3 cups scalded milk
  • 1 pinch ground nutmeg

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly butter one 2 quart baking dish.
  2. Combine bread cubes, butter, cinnamon and raisins; mix well and place in baking dish.
  3. Beat together the eggs, sugar, vanilla and salt. Add milk, mix well and pour over bread cubes.
  4. Sprinkle with nutmeg and bake for 25 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2005 by JaneMcD
perfect...i used just scant of 3 cups of milk and used 5 slices cinnamon raisin and 5 slices... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2004 by chefsharro
This is by far the best bread pudding I have ever had. The only change I made was once using... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2005 by JOY21
Great recipe Nancy thanks! I had lost my original bread pudding recipe and this sounded good... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2003 by Theresia
I took this recipe and another recipe and put the two together and made a great bread... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2005 by yailis
This recipe was so easy and came out so delicious. I made it for Thanksgiving, I told my mom... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2004 by PRINCSSTRISH
I just made this, am eating it right now, in fact! I used Vanilla Soy Milk, since I'm lactose... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2007 by DORISBOCK
THIS SO SIMPLE AND ITS WONDERFUL, JUST LIKE MY MOM USED TO MAKE! I DID FIND I HAD TO BAKE IT... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2006 by L.M. Thorne
Another winner!! I have never made bread pudding before and searched high and low for a great... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2006 by EkenChels
This recipe is a family favorite, and I've made it so many times, I have it memorized. The... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by JMONIE
This was pretty good. I tried it and thought it had too many eggs or not enough bread. Maybe... MORE

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