I followed the recipe almost exactly. I just added one small chopped apple, and a bit of nutmeg. Also topped with chopped pecans. I had to bake about 10 minutes longer. Also added a vanilla sauce...yum. I'd save this is a wonderful recipe - made as is with no extras, but easy to add your own touches without affecting the integrity of the recipe. Thanks! This is going in my recipe file! (Oh yeah, my bread was still fresh and soft, so I just toasted it lightly first. Seemed to work well.)
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I followed the recipe almost exactly. I just added one small chopped apple, and a bit of...