Bread Pot Fondue Recipe Reviews - Allrecipes.com (Pg. 8)
Reviewed: Jan. 8, 2002
impressive and delicious. my hubbie and i had it for dinner with a salad!
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Reviewed: Feb. 3, 2001
I had some friends over recently and had a buffet table set up with plenty of appetizers, this one was gone in no time flat. They all loved it and asked for the recipe to share with thier families.
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Reviewed: Feb. 2, 2001
It was very tasty, but it had to stay in the oven a lot longer that 60-70 mins. So put in oven if expecting guests to arrive within ah hour ..ready to eat.
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Reviewed: Jan. 16, 2001
I HAVE MADE THIS NOW THREE TIMES AND IT IS WONDERFUL! I HATE ANYTHING SPICY AND I DIDN'T THINK THIS WAS SPICY AT ALL. MY KIDS LOVE IT. I DID HAVE TO BAKE IT LONGER THAN 1 HOUR. I JUST STUCK IT IN THE MICROWAVE FOR A FEW MINUTES AND IT WAS WONDERFUL.
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Reviewed: Dec. 28, 2000
I have made this many times and it is the hit of the party. Don't knock yourself out though...I use a jar of dried beef instead of the ham, and if you are pressed for time, my husband likes to dip fritos in it. Also, leave out the chilies to make it kid friendly....just as good!
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Reviewed: Dec. 26, 2000
None of the kids liked it, but the adults liked the extra "kick" the green chiles gave.
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Displaying results 71-76 (of 76) reviews

 
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